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Maryland Agriculture Has it All

June 04, 2019 Dale Hawks, Maryland State Statistician, USDA’s National Agricultural Statistics Service

The 2017 Census of Agriculture results are out, and Maryland shows its diversity, with poultry, an array of crops, vegetables, and floriculture ranking high for a small state. Maryland is small, but it reaches from the Atlantic Ocean to the Appalachian Mountains, providing a suitable environment for...

Research and Science

Welcome to the New Nutrition.gov Website!

June 03, 2019 the Nutrition.gov staff, National Agricultural Library

For more than 15 years, Nutrition.gov has provided consumers with easy access to reliable information on food, healthy eating, food safety and physical activity. The Nutrition.gov team is pleased to announce the launch of a newly designed and enhanced website. Nutrition.gov will now feature a...

Food and Nutrition

Let’s Celebrate Eight and Start Simple with MyPlate

June 03, 2019 Mary Herrup, RD, Nutritionist, Center for Nutrition Policy and Promotion, USDA Food and Nutrition Service

Happy Birthday, MyPlate! Eight years ago, MyPlate was introduced as a symbol of the five food groups that serve as the building blocks for healthy eating. This year, we are encouraged to Start Simple with MyPlate, which provides healthy inspiration and tips that are easily incorporated into busy...

Food and Nutrition

The Light House Guiding SNAP Participants to Self-Sufficiency

May 31, 2019 Brandon Lipps, Acting Deputy Under Secretary for Food, Nutrition, and Consumer Services

Recently, I was privileged to visit The Light House, Inc., in Annapolis, Maryland, a local organization using SNAP Employment and Training and other tools to help people in their community break the cycle of homelessness.

Food and Nutrition

New 3D Fuel Modeling Helps Predict Fire Behavior

May 31, 2019 Diane Banegas, Research and Development, Forest Service

Land managers have a new tool in their firefighting arsenals that models forest fuels in three dimensions. These 3D fuel models have the potential to make firefighting and the management of controlled burns safer and less costly while helping to protect valuable natural resources.

Forestry Research and Science

“Agriculture and Commerce:” Tennessee Remains Strong in the Changing Face of Agriculture

May 31, 2019 Debra Kenerson, Tennessee State Statistician, National Agricultural Statistics Service

Since 1801, Tennessee’s motto has been “Agriculture and Commerce.” As we see in the latest Census of Agriculture results, our farmers do their part keep our motto alive, with agriculture remaining the number one industry in the state. In 2017, our state’s farmers and ranchers sold more than $3.8...

Research and Science

Highlighting Agriculture in the Grand Canyon State

May 29, 2019 Dave DeWalt, Arizona State Statistician, USDA National Agricultural Statistics Service

USDA’s National Agricultural Statistics Service (NASS) recently released the results from the 2017 Census of Agriculture (COA). Unlike the annual estimating program, which estimates acreage, yield, production, price and value on major commodities, the COA takes a look at the people who are our...

Research and Science

USDA Continues to Implement Program Changes to Benefit Farmers

May 17, 2019 Undersecretary Bill Northey, USDA

Earlier this week, I was honored to meet with members of the National Association of Farm Broadcasters here at USDA headquarters. These women and men, many with decades of broadcasting and farm experience, are among the familiar voices, faces and bylines we hear and see each day through radio...

Conservation Farming

Abundant Supplies are Forecast for the Coming Crop Year in the U.S. and Around the World

May 17, 2019 Seth Meyer, Chairman, World Agricultural Outlook Board (WAOB)

It’s a new year at USDA, at least for those of us forecasting agricultural commodity markets. Every May, the World Agricultural Outlook Board (WAOB) in the Office of the Chief Economist releases USDA’s initial projections of the markets for the crops and livestock that will be produced and harvested...

Farming Research and Science

FNS Acts to Remove Fraudulent Retailers from SNAP

May 16, 2019 USDA Food and Nutrition Service

You want to ensure your tax dollars are used properly. So does FNS. That is why we are continually working to improve federal administration and oversight of our programs. We undertake these efforts in order to ensure that resources are spent properly, effectively, efficiently, and as intended. When...

Food and Nutrition

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