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Protecting U.S. Swine Health Using A “One Health” Approach

November 20, 2019 Tracy Nicholson, Research Microbiologist, Agricultural Research Service, National Animal Disease Center

This week is World Antibiotic Awareness Week and USDA’s Agriculture Research Service (ARS) remains committed to using a “One Health” approach in conducting research that will identify solutions to help prolong the usefulness of a very precious resource—antibiotics. For example, ARS research includes...

Animals Health and Safety Research and Science

Four Steps for a Food Safe Thanksgiving Feast

November 20, 2019 Meredith Carothers, MPH, Technical Information Specialist, FSIS

Thanksgiving is quickly approaching, and you may be spending a lot of time with family, friends, and eating tons of great food. Thanksgiving can be busy, especially with all the preparation and planning, but everyone can have a food safe turkey-day by keeping these four simple steps in mind.

Health and Safety

Tribal Plant Nurseries are About More than Growing Plants

November 19, 2019 Jeremiah Pinto, Research Plant Physiologist/Tribal Nursery Coordinator, Rocky Mountain Research Station, Forest Service

Numerous tribes throughout the US are growing native plants for reforestation and restoration. For many of them however, there are deeper connections with the plants they’re propagating. Sure, the plants fulfill an ecological purpose for the projects they’re intended for, but often there can be...

Forestry

New Nanosensor Detects Microscopic Contaminants in Water

November 15, 2019 the National Institute of Food and Agriculture

Good things come in small packages. Sadly, so do bad things. That’s where Iowa State University’s (ISU) Department of Mechanical Engineering comes in.

Research and Science Technology

Bringing a Bird Back from the Brink of Extinction

November 13, 2019 Larry Moore, Office of Communication, USDA Forest Service

You probably have not heard of the Kirtland’s warbler. It is a songbird that migrates between breeding habitat in northern Michigan and its winter range in the Bahamas.

Forestry

Whether Donating or Receiving Food this Thanksgiving, Everyone Can be Thankful for Food Safety

November 13, 2019 Meredith Carothers, MPH, and Chrystal Okonta, MSPH, CHES, Technical Information Specialists, FSIS

Thanksgiving is a time when many people give back, including volunteering to prepare holiday meals or donating food to those who are less fortunate. This is also a time when people are handling and receiving food in unfamiliar settings. Improper food handling has led to past foodborne illness...

Health and Safety

Why Reconnecting Our Rural Communities Matters

November 13, 2019 Debbie Turbeville, South Carolina State Director, USDA Rural Development

You may be reading this blog entry from your desk workstation, or perhaps a laptop in a coffee shop. You might even be perusing this on your smartphone. It’s a common, everyday occurrence that can easily be taken for granted. Unfortunately, in many parts of rural South Carolina – it’s not only a...

Broadband Rural

A Consequence of Our Citizenship

November 08, 2019 USDA

It can be challenging for veterans to find their voice this time of year. That’s understandable. Within an extraordinary community who once wore, or continues to wear the uniform of our country, and their families who stand strong at home, Veterans Day opens a personal window that profoundly touches...

Initiatives

Mission Accomplished: U.S. Capitol Christmas Tree Arrives!

November 07, 2019 Robert Hudson Westover, USDA Forest Service Office of Communication

UPDATE: The Capitol Christmas tree successfully completed the journey from the Carson National Forest (New Mexico) to Washington, D.C.! The U.S. Capitol Architect will prepare the tree for a lighting ceremony on Wednesday, December 4. At about 9 a.m. MST, in a remote section of the Carson National...

Forestry

USDA Southeast Climate Hub Workshop Discusses Salinization Impacts: What is Known and What is Not Known to Address Them

November 07, 2019 Nancy Gibson (Southeast Climate Hub), Steve McNulty (Southeast Climate Hub), and Michael Gavazzi (Southeast Climate Hub)

Trees and crops are experiencing stress, productivity loss and even death in coastal areas due to saltwater intrusion and salinization. For example, Somerset County, Maryland has been losing farmland to salt marsh migration at a rate of 100 acres per year over the last 10 years, and that amount is...

Climate

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