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Mostrando: 1481 - 1490 de 8104 Resultados

In Texas, Tradition and Innovation are "Continuing Resolutions" between Tribe and NRCS

February 01, 2017 Jocelyn Benjamin, USDA Natural Resources Conservation Service

This year, the Natural Resources Conservation Service (NRCS) will continue its resolution to build on its partnerships with Indian Country by supporting sustainably-managed crops and innovative ways to produce crops that are compatible with tribal cultures. An example of these efforts is the...

Conservation

New Study Offers Sage Advice

January 18, 2017 Spencer Miller, Natural Resources Conservation Service

For many, one of the New Year’s first big chores is to remove a tree from inside their home. Trees, beautiful and useful as they are, do not belong everywhere. Such is the case with trees and other woody species that are expanding into the Western grasslands. Over the years, woody species like...

Conservation

Collaboration on Drought Resilience is Delivering Results for America's Communities and Economy

January 18, 2017 Ann Mills, Deputy Under Secretary for Natural Resources and Environment

Over the past year, we have seen alarming mass tree mortality in California, the development of severe drought conditions in New England and the Southeast, and dropping water tables in regions throughout the United States. The five-year Western drought and recent droughts in other states threaten...

Conservation

Supporting Organic Integrity with Clear Livestock and Poultry Standards

January 18, 2017 Elanor Starmer, AMS Administrator

The mission of the National Organic Program, part of USDA’s Agricultural Marketing Service (AMS), is to protect the integrity of organic products in the U.S. and around the world. This means creating clear and enforceable standards that protect the organic integrity of products from farm to table...

Food and Nutrition Farming

MyPlate Staff Gets Real With Healthy Eating Solutions for the New Year

January 18, 2017 Corey Holland, RD, Nutritionist Consultant, and Sam Orzechowski, Public Affairs Consultant at the Center for Nutrition Policy and Promotion

The New Year is in full swing! As the dust settles from the holiday season, many of us Americans are back into our regular routines at work, school, and home. Unfortunately, our regular routines can present some of the biggest challenges in maintaining the New Year’s resolutions that we promised...

Food and Nutrition

SNAP E&T Learning Academy Builds National Leadership for the Program

January 18, 2017 Jessica Shahin, Associate Administrator, Supplemental Nutrition Assistance Program, Food and Nutrition Service

As the labor market continues to strengthen, so too are SNAP Employment and Training (SNAP E&T) programs across the country. Since 2014, FNS has diligently worked with states to grow their SNAP E&T programs and adopt more effective, employer-driven practices that help SNAP participants find not just...

Initiatives Food and Nutrition

Lunchtime: Small Changes - Healthy Rewards

January 17, 2017 Lisa Bente, RD, Nutritionist, Center for Nutrition Policy and Promotion

Welcome to Week 3 of our 5-week MyPlate New Year’s Challenge! Last week we focused on the Fruits Food Group and healthy solutions for breakfast. There are still three weeks remaining in the Challenge and it isn’t too late to join – sign up today and invite others to participate with you. This week...

Food and Nutrition

The Cost of Raising a Child

January 13, 2017 Mark Lino, Economist at the Center for Nutrition Policy and Promotion

USDA recently issued Expenditures on Children by Families, 2015 . This report is also known as “The Cost of Raising a Child.” USDA has been tracking the cost of raising a child since 1960 and this analysis examines expenses by age of child, household income, budgetary component, and region of the...

Food and Nutrition

A Farewell Message from Secretary Tom Vilsack to Employees

January 13, 2017 Agriculture Secretary Tom Vilsack

Today, Agriculture Secretary Tom Vilsack sent the following message to all USDA employees: I want to take this opportunity on my final day at USDA to express my profound gratitude to the people who work at USDA. Every day, nearly 90,000 people leave their families and the comfort of their home to do...

Conservation USDA Results Initiatives Energy Food and Nutrition Health and Safety Forestry Trade Animals Plants Rural Research and Science Technology

Agencies Making Progress to Connect America

January 13, 2017 Lawrence E. Strickling, Assistant Secretary of Commerce for Communications and Information and NTIA Administrator and Lisa Mensah, U.S. Department of Agriculture Under Secretary for Rural Development

Over the last eight years, our agencies have worked to expand the availability and adoption of broadband in recognition of the increasingly important role that the Internet is playing in every facet of society. Recognizing the opportunity to marshal resources across the entire federal government...

Technology

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