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Agriculture Surveys Get More Convenient through Improved Online Response Form

July 31, 2018 Barbara Rater, Census and Survey Division Director, National Agricultural Statistics Service

Agricultural surveys for farmers and ranchers will be easier to complete with the help of a new online questionnaire. We have been working to help our customers – the American farmer and rancher – have a faster, friendlier, and easier experience responding to surveys, which are the backbone of...

Research and Science

New Revenue Option for Ag Producers to Yield Attractive Returns

July 26, 2018 Lindsay White and Michelle Banks, NRCS

Oregon ranchers Dan and Suzy Probert grow cattle and healthy soil. And with the help of Farm Bill programs, they’re protecting the Lightning Creek Ranch from development as well as finding new revenue options like carbon trading markets.

Conservation

What Drives Consumers to Purchase Convenience Foods?

July 24, 2018 Ilya Rahkovsky, Young Jo, and Andrea Carlson, Food Economics Division, Economic Research Service

Many Americans lead busy lives and don’t have a lot of time to prepare food for their families. Faced with greater time constraints from work, childcare, and commuting, they often turn to convenience foods. Convenience foods are defined as types of foods that save time in food acquisition...

Research and Science

Before These Caterpillars Become Moths, They Unite to Destroy Forests

July 23, 2018 Tom Coleman, Forest Health Protection, USDA Forest Service

A caterpillar that’s been rarely observed in the wild is about to join with another species of inch worms to wreak destruction upon two national forests in New Mexico. The culprit, called Janet’s looper caterpillar, feeds on the needles of high-elevation fir and spruce trees, but this insect has...

Forestry

Forest Service Trails are Where Adventures Begin

July 20, 2018 Larry Moore, Office of Communication, USDA Forest Service

Journeys can lead us to destinations of breathtaking beauty, test our courage, and challenge the limits of our endurance. It all starts with your first step on a wilderness trail. The USDA Forest Service offers lots of opportunities for this type of adventure.

Forestry Recreation

USDA’s Meat and Poultry Hotline Keeps You “Food Safe” in the Summer!

July 19, 2018 Archie Magoulas, Technical Information Specialist, Food Safety and Inspection Service, USDA

Whether it’s a family BBQ, camping, hiking or going to the beach, summer activities can get hot! When food is a part of those activities, keep in mind the old saying: Safety first!

Health and Safety

NIFA-Funded Research Aims to Keep Bees on the Job

July 17, 2018 Mary Purcell-Miramontes and Scott Elliott, National Institute of Food and Agriculture

Bee populations in North America have been in decline since the 1940s. This is of great concern to the agriculture industry because about 75 percent of specialty crops depend on the services of pollinators – of which bees are the most economically important.

Research and Science

Always in Season: Frozen Broccoli 5-Ways

July 16, 2018 Mary Herrup, RD, Nutritionist, Center for Nutrition Policy and Promotion, USDA Food and Nutrition Service and Kelsey Felter, University of Maryland Dietetic Intern

Summer is in full swing with warm, long days to enjoy with friends and family. The season offers a perfect time to stock your freezer with vegetables to have on-hand. Frozen vegetables are simple to store and an easy way to make half your plate fruits and vegetables year round. One popular freezer...

Food and Nutrition

Open Data: Enabling Fact-Based, Data-Driven Decisions

July 13, 2018 Jaime Adams, Senior Advisor for International Affairs, Office of the Chief Scientist

Nearly five years ago, USDA embarked on a journey as a founding partner of the Global Open Data for Agriculture and Nutrition (GODAN) initiative. GODAN promotes the proactive sharing of open data to make information about agriculture and nutrition available, accessible, and usable worldwide. Now...

Research and Science

Future Soil Conservationist Unearths Valuable Skills at USDA

July 11, 2018 Sally Gifford, USDA Communications

As an aspiring soil conservationist, Luther Thompson II is eager to dig into future career opportunities. Thompson is a rising senior at Alcorn State University, a historically black land-grant university in Lorman, Mississippi. This is his fourth summer as an intern with the USDA Natural Resources...

Conservation Initiatives

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