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85 Years of National Dairy Month

June 28, 2022 MRP Under Secretary Jenny Lester Moffitt

Last week, to celebrate June Dairy Month, I visited Crave Brothers Farmstead in Waterloo, Wisconsin, where I toured this family farm and cheese factory, and learned about how the Crave family crafts their award-winning cheeses. In recent years, dairy farmers have faced many challenges, and USDA has...

Farming

The Caribbean’s Role in American Agriculture

June 27, 2022 Terry Matlock, Public Affairs Specialist, National Agricultural Statistics Service

June is Caribbean American Heritage Month! Many foods and beverages originated in the Caribbean. For instance, Chocolate milk originated in Jamaica and Barbados is considered the birthplace of rum.

Equity Food and Nutrition Research and Science

An Agriculture Community Commemorates the Mule Train to DC

June 23, 2022 Gerald Tillman, Chief, National Agricultural Statistics Service, Survey Administration Branch

Last month, I had the honor to serve as keynote speaker for The Mule Train’s 54th anniversary. The Mule Train left Marks, Mississippi and traveled to Washington, D.C., on May 13, 1968, as part of Dr. Reverend Martin Luther King Jr.’s Poor People’s Campaign to demand economic justice since Marks...

Equity Research and Science

Rental Assistance Provides Options for Individuals and Families in Rural America To Find a Place to Call Home

June 23, 2022 Emily Cannon, USDA Rural Development Public Affairs Specialist

There’s an old saying that goes, “Home is where you hang your hat.” For many Americans, home is much more than a structure with four walls and a roof. It’s where they showcase family photos in the hall or on the mantle, cook holiday meals, and rest after a long day. Home provides a place of comfort...

Rural

Cooking up Success as a CACFP Sponsor

June 22, 2022 Dr. Patty Bennett, Mid-Atlantic Regional Administrator

The Food and Nutrition Service’s Mid-Atlantic Region recently joined forces with the New Jersey Department of Agriculture to recognize Programs for Parents, a Child and Adult Care Food Program (CACFP) sponsor in Essex County, NJ, with a regional CACFP Achievement Award for their creative and...

Food and Nutrition Nutrition Security

The Buzz About Pollinators

June 22, 2022 Casey C. Keel, Public Affairs Specialist, Research, Education, and Economics

It’s National Pollinators Week! As an annual celebration supporting pollinators and pollinator health, we want to highlight USDA’s ongoing investments in pollinator health, crop production, and conservation. USDA’s investments help ensure the continued health of pollinators and their contribution to...

Research and Science

Community Resources to Combat Climate Change and Food Loss and Waste

June 21, 2022 Nina Bhattacharyya, Natural Resources Specialist, USDA Office of Urban Agriculture and Innovative Production

Local communities face many challenges when mitigating and adapting to climate change. Cities across the country are experiencing the effects of increased natural disasters, limited resources, sea-level rise, and other impacts. Municipalities and stakeholders have an opportunity to curb greenhouse...

Climate Initiatives

Boosting Rural America’s Housing Supply with USDA’s Construction-to-Permanent Financing Program

June 16, 2022 USDA Rural Development Staff

Boosting the housing supply is crucial to bringing homeownership within reach for millions of Americans. USDA Rural Development and its lending partners have affordable financing options for homebuyers who are considering building their dream home.

Equity Rural

VeggieRx: How an Urban Farm is Transforming Medical Care in Chicago

June 15, 2022 Sandra MacMartin, Public Affairs Specialist, Midwest Regional Office with guest author Wayne M. Detmer, M.D. Chief Clinical Officer, Lawndale Christian Health Center

I’m Dr. Wayne M. Detmer, and I work at Lawndale Christian Health Center (LCHC) on Chicago’s west side. Like many neighborhoods around the country, our community members experience significant disparities in health outcomes. We’ve grown in our recognition that excellence in the exam room has its...

Food and Nutrition Nutrition Security

Caring for our Clients

June 13, 2022 Cindy Long, FNS Administrator

USDA and the Biden Administration have been working hard for months to get more safe infant formula onto shelves across the country. Ending this shortage is a top priority. In the meantime, we’ve heard many uplifting stories of neighbors helping neighbors and strangers reaching out to lend a helping...

Equity Food and Nutrition

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