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USDA Reminds Producers That the Conservation Reserve Program General Sign-up Ends on Friday

August 25, 2010 Kent Politsch, Farm Service Agency

USDA’s commitment to conservation was shown recently when Secretary Tom Vilsack announced the first general sign-up for the Conservation Reserve Program (CRP) in more than four years. Secretary Vilsack has told Farm Service Agency Administrator Jonathan Coppess that he expects the agency to keep...

Conservation

USDA Rural Development Under Secretary Dallas Tonsager Discusses New Rural Economy at Shenandoah Valley Virginia Agriculture Conference

August 25, 2010 Vern Orrell, USDA Rural Development Virginia Public Information Coordinator

Congressman Bob Goodlatte of Virginia’s 6 th Congressional District hosted an Agriculture Conference at the Frontier Culture Museum in Staunton on Tuesday August 24 th. The Conference covered many regional and local agricultural issues and concerns to Virginia farmers and those interested in farm...

Conservation Rural

Partnerships Make Child Care Center Serve Children and Families Fresh, Healthy Foods

August 25, 2010 Kevin Concannon, Under Secretary for Food, Nutrition and Consumer Services

Every chance I get I try to see our nutrition programs at work to get a true sense of how we are improving the lives of millions of people we serve. While I was in Missouri yesterday, I stopped in at the Guadalupe Centers’ Plaza de Niños. That’s a child care center on the Kansas City Metro Community...

Food and Nutrition

USDA Forest Service Researchers Participate in International Conference in Seoul, Korea

August 25, 2010 Phil Sammon, Washington Office public affairs, compiled with information from Ann Bartuska, Acting USDA Undersecretary for Research, Economics and Education

Almost a four dozen USDA Forest Service researchers and staff members represent the United States among more than 3000 participants at the International Union of Forest Research Organizations (IUFRO) World Congress underway this week in Seoul, Korea. The conference theme is “Forests for the Future...

Forestry Trade

Reflections on Civil Rights at USDA

August 24, 2010 Secretary of Agriculture Tom Vilsack

Before I was sworn in as Secretary of Agriculture, I took time to meet with a handful individuals who held the job before I did. I asked them for advice, and two recent Secretaries mentioned that it was important that I focus on civil rights. As I soon learned for myself, USDA has an unfortunate and...

USDA Results

Recovery Act Money Clears Loan Backlog, Helps North Dakota Farmers

August 24, 2010 Dan Janes, North Dakota FSA State Office

North Dakota farmers and ranchers have received more than $1.7 million in Recovery Act funding through direct operating loans offered by USDA’s Farm Service Agency (FSA). The funding, made available through the American Recovery and Reinvestment Act (Recovery Act), improved FSA’s ability to make...

Initiatives Rural

Breaking the Curve in Statistical Knowledge

August 24, 2010 Dr. Cynthia Clark, Administrator, USDA National Agricultural Statistics Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio. As we begin a new school year, I am proud to announce that the National Agricultural Statistics Service (NASS) has again...

Initiatives

Stimulus Funds Offer Hope to Beginning Rancher

August 23, 2010 Jake Putnam, Idaho Farm Bureau Federation

Photos by: Steve Ritter, Idaho Farm Bureau Federation Tanner King spends Mondays at the Caldwell Livestock Auction in Idaho, decked out in a dark blue hoody sweatshirt and black cowboy hat, blending in with the other bidders. The young rancher might look as though he’s new to shaving but at buying...

Initiatives Rural

Mapping Slaughter Availability in U.S.

August 23, 2010 Matthew Michael, Food Safety Inspection Service

Meat and poultry products are important commodities within many local and regional food systems. The production of these products for local and regional markets is of course dependent on the availability of facilities that slaughter and process livestock and poultry. Media stories have recently...

Health and Safety Food and Nutrition Farming

Mapping Slaughter Availability in U.S.

August 23, 2010 Matthew Michael, Food Safety Inspection Service

Cross-Posted from the Know Your Farmer Know Your Food Blog Meat and poultry products are important commodities within many local and regional food systems. The production of these products for local and regional markets is of course dependent on the availability of facilities that slaughter and...

USDA Results Health and Safety

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