USDA Blog

Antibiotics are one of the world’s greatest scientific advancements, helping to fight bacterial infection and save millions of lives every year. Ensuring their continued effectiveness is critical for the U.S. Department of Agriculture (USDA) and our partners.

Ally Huang, a senior at Pomona College in California, just completed an internship through the Conference on Asian Pacific American Leadership (CAPAL) and the U.S. Department of Agriculture (USDA). As a public policy analysis major focusing on economics, she found that the experience enabled her to...

Nearly twenty years ago, all that Dr. Circe Niezen, professor at the Polytechnic University of Puerto Rico (PUPR), knew about the U.S. Department of Agriculture (USDA) was the USDA approval sticker on her luggage for agricultural safety when she traveled from Puerto Rico to the continental United...

As an auditor for USDA’s Agricultural Marketing Service (AMS), I am one of a small group of highly-qualified individuals who audit companies that utilize our programs to back up their marketing claims and add value to their products by verifying their standards or requirements. One of these programs...

National Hispanic Heritage Month, September 15 to October 15, is a time to celebrate the rich history, cultural diversity, and contributions from Hispanic communities. USDA’s Research, Education, and Economics (REE) mission area is home to over 8,000 of the world’s best and brightest minds in...

More than 41 million people in the United States speak Spanish at home, and Spanish is the most spoken language after English in the country. Cooperative Extension across the nation recognizes the importance of providing resources in Spanish to better serve Hispanic communities and people.

This week, we celebrate National 4-H Week and the incredible impact the organization offers young people around the country. At the U.S. Department of Agriculture (USDA), we pay special tribute to this observance as the 4-H Youth Development program is headquartered in USDA’s National Institute of...

Each week USDA’s Agricultural Marketing Service (AMS) publishes a series of retail reports through our Market News service that reflect advertised prices for products being featured to consumers at grocery stores across the country. We recently transitioned our retail reports covering red meats...

Once again, the summer break came and went in a blink of an eye. As we enter the time of year when students return to the classroom, all of us at the U.S. Department of Agriculture (USDA) offer encouragement at every step of the journey.

The Southern Region of the National Agricultural Statistics Service (NASS), which includes Alabama, Florida, Georgia, and South Carolina, is home to nearly 144,000 farming operations that produce a variety of commodities. Agriculture is deeply rooted in the region and has shaped it into an area...