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Florida Ranchers Help the Everglades. Coral Reefs and Lake Okeechobee

November 21, 2011 Gail Hendricks, NRCS, Florida

Over 100 years ago, public agencies and private landowners began to transform central and south Florida. Then an extensive system of water management implemented in the 1930s and 1940s, including irrigation, flood control, canals and other structures, interrupted historic water flows to Lake...

Conservation

Tracking Turkey Traffic in New Hampshire

November 21, 2011 Jim Barrett, APHIS Public Affairs, Riverdale, MD

USDA wildlife biologists in New Hampshire have been hard at work keeping wild turkeys out of harm’s way.

Animals Plants

Tweet with Us before You Gobble! Join USDA for a Thanksgiving Food Safety Twitter Chat

November 21, 2011 Catherine Cochran, Public Affairs Specialist, Food Safety and Inspection Service

Tomorrow, November 22, celebrity chef Ingrid Hoffman (known for her show, Simply Delicioso) will be joining USDA’s Meat and Poultry Hotline and a Food and Drug Administration food safety advisor to ease concerns for anyone hosting a Thanksgiving meal. Still haven’t bought your turkey and wondering...

Health and Safety

Key Partnerships Help Fewer Kids Go Hungry in Arkansas

November 21, 2011 Bill Ludwig, regional administrator, USDA Food and Nutrition Service, Southwest Region

I was privileged to be part of a recent celebration in Little Rock, Arkansas. Arkansas Governor Mike Beebe hosted a press conference with Share Our Strength and the Arkansas Hunger Relief Alliance to announce the achievements of the first year of their state-wide campaign to end childhood hunger...

Food and Nutrition

Efforts to Improve Sage Grouse Habitat in California

November 18, 2011 Keith Riggs, Office of Communication, US Forest Service

The annual ritual dance by the chicken-sized male Greater sage grouse attracts potential mates and perpetuates the species. However, this important mating ritual is a rare experience in the Devil’s Garden, a region in northeastern California where the greater sage grouse populations are in serious...

Forestry

Agriculture Secretary Vilsack Encourages Students in Vietnam to Build a Better Future

November 18, 2011 Jeanne Bailey, Counselor for Agricultural Affairs-Vietnam, Foreign Agricultural Service

There are many things that Americans are known for, including dreaming big, working hard to turn those dreams into a reality, and reaching out to help others who are also trying to make their dreams come true. During his trip to Hanoi, Vietnam, earlier this week, Agriculture Secretary Tom Vilsack...

Trade

Students Fuel Up to Play 60 in San Antonio

November 18, 2011 Bill Ludwig, USDA Food and Nutrition Service, Southwest Regional Administrator

I recently joined Jackson Middle School students in San Antonio, Texas, to help kick-off their Fuel Up to Play 60 program. The timing was right since September was National Childhood Obesity Awareness Month.

Initiatives Food and Nutrition

Natural Resources Conservation Service Provides Assistance to Choctaw Tribe

November 18, 2011 Judi Craddock, NRCS Mississippi

November is American Indian Heritage Month and offers a great time to recognize the Mississippi Band of Choctaw Indians for their stellar record as stewards of the environment.

Conservation

Secretary's Column: Flying Planes with Biofuels

November 18, 2011 Agriculture Secretary Tom Vilsack

Not everyone knows it, but most Americans use biofuels to help power their car or truck every day. Using biofuels we produce here at home creates jobs, raises incomes for farmers, and saves us all money. The ethanol mixed into the gas we buy at the pump saved American drivers almost 90 cents per...

USDA Results Energy

Disfrute los Días Festivos: Prepare Comidas Inocuas y Saludables

November 18, 2011 Dra. Janey Thornton, subsecretaria comisionada de Alimentos, Nutrición y Servicio al Consumidor del USDA.

Serie especial para los días festivos- 3er blog de 5 ¿Ya comenzó a planear su menú para el día festivo? La Dra. Hagen del Servicio de Inocuidad e Inspección de Alimentos del USDA y yo queremos ayudarle. Esta semana le proveemos recetas de bajo costo con consejos simples para un manejo adecuado de...

Spanish Food and Nutrition Health and Safety

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