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Thanks to Rural Development Support, Investment Dollars Save Jobs and Boost a South Dakota Town

February 10, 2012 South Dakota Rural Development Coordinator Christine Sorensen

The City of Murdo, South Dakota, is located at the crossroads of Interstate 90 and Highway 83 in the middle of the State. A town with a population of 500 in a county with one person per square mile; Murdo has several new businesses and recreational activities that keeps the town thriving. An all...

Rural

Yes, We Have No Bananas

February 10, 2012 Terri Romine-Ortega, USDA Food and Nutrition Service, Southwest Region Public Affairs Specialist

We left the cool warehouse with sticky shoes and smelling of spoiled bananas, but also with a warm feeling for having helped the North Texas Food Bank in Dallas ensure healthy, fresh food for their clients. Hundreds of cases of bananas had been donated, but when food bank staff checked the produce...

Food and Nutrition

Secretary's Column: Skills for American Workers

February 10, 2012 Agriculture Secretary Tom Vilsack

As America works towards an economy that’s built to last, we must make sure to provide American workers with the skills they need to compete. If we want to build an economy that makes, creates and innovates; if we want to usher in a new era for American manufacturing and American-produced energy...

USDA Results

NRCS Helps Preserve Wyoming Ranching Family's Way of Life with Conservation Easement

February 10, 2012 Sarah Graddy, NRCS Public Affairs

A large, family-run ranch in Wyoming was recently placed in permanent conservation easement with the help of USDA’s Natural Resources Conservation Service (NRCS) and The Conservation Fund. The efforts of other partners were also key. The ranch, which is one of the oldest operating ranches held by...

Conservation

Keeping Wilderness Wild

February 10, 2012 Connie Myers, Director, Arthur Carhart National Wilderness Training Center

When the first Europeans settled in what is now the United States, they found a continent of extensive wildlands. In less than 500 years, the undeveloped nature of these wildlands has been reduced significantly. As they became increasingly scarce and a fledgling conservation movement lost natural...

Forestry

A Catholic School in Harlem Turns MyPlate into a School Musical

February 09, 2012 Marissa Duswalt, RD
Truman Albright Fellow, USDA Center for Faith-Based and Neighborhood Partnerships

In the heart of New York City, Mt. Carmel-Holy Rosary School is a beacon of hope for the communities of East Harlem. The Catholic school serves 280 students in Pre-K through 8 th grade, and one hundred percent of students qualify for Free Lunch in the National School Lunch Program. According to the...

Food and Nutrition Initiatives

Links to the Past: USDA Releases Historic Census of Agriculture Reports

February 09, 2012 Amanda Pomicter, NASS Archivist

Did you know that the number of farms in the United States peaked in 1935 at 6,812,350 operations when the average farm size was 154.8 acres? In comparison, the 2007 Census of Agriculture counted 2,204,792 farms with the average farm size of 418 acres. In celebration of 150 years of service to...

Research and Science

Building the Connection between Federal Programs and Job Creation in Rural America

February 09, 2012 Doug O’Brien, Deputy Under Secretary for Rural Development

In his State of the Union Address, the President announced a plan for building a strong, successful and lasting economy. He spoke in particular about the need to source jobs domestically in order to bring employment back to the United States and the need for a strong manufacturing base to build our...

Rural

USDA Commemorates the “New Year of the Trees”

February 08, 2012 Max Finberg, Director of the Center for Faith-Based and Neighborhood Partnerships

It is written in the Talmud – a central text of Judaism - that ‘just as my parents planted for me, so I will plant for my children.’ Here at USDA, we’re planting trees across the country and in Israel to bring the wide-ranging benefits of trees, both ecological and spiritual, to future generations...

Forestry

MOGO: A Wisconsin County on the Move!

February 08, 2012 Marissa Duswalt, RD, Truman Albright Fellow, Center for Faith-Based and Neighborhood Partnerships

Community members and organizations of Monroe County in Wisconsin have teamed up to create Monroe On the GO (MOGO). MOGO is a coalition dedicated to increasing access to healthy, affordable foods, one of the pillars of First Lady Michelle Obama’s Let’s Move! initiative. As a Let’s Move Faith and...

Food and Nutrition Initiatives

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