July 02, 2012
Joyce Hornick, Dietetic Intern and Wendy Wasserman Communications Specialist, USDA
Why shop at a Farmers Market? Access to fresh, locally grown foods, for starters. That may be one of the best reasons, but there are many more. Farmers markets have fruits and vegetables at the peak of the growing season. This means produce is at its freshest and tastes the best. The food is...
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Food and Nutrition