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The most common mistake that home cooking beginners make is made before the actual cooking begins. Gary Crawford boils it down in this report. PARTICIPANTS: Gary Crawford. Lisa Martin with Kansas State University Extension. Plus, Larry, Moe and Curly.
Amidst news about possible shortages of popular gift items, holiday shoppers are starting earlier than ever. Gary Crawford has more. PARTICIPANTS: Gary Crawford. Matt Shay, CEO of the National Retail Federation. Elizabeth Kiss, Kansas State University Extension family finance expert.
Efforts to increase drought resiliency and water use efficiency in the West are getting a boost. Gary Crawford has more. PARTICIPANTS: Gary Crawford. USDA meteorologist, Brad Rippey. Agriculture Secretary Tom Vilsack. Astor Boozer, Western Regional Conservationist with USDA's Natural Resources...
An annual look at world agricultural productivity indicates an increased rate from the previous year, but is it enough to keep up with growing global food demand? Rod Bain reports. PARTICIPANTS: Rod Bain and Anne Steensland of Virginia Tech University
Converging the realms of agroecology and biotechnology will be crucial towards strengthening global food security over the next three decades, according to a recent World Food Prize panel. Rod Bain reports. PARTICIPANTS: Rod Bain. Nassib Mugwayna of North Carolina State University. Walter Suza of...
El USDA APHIS comparte información sobre la incorporación de quince nuevos estados al NMTS y actualizaciones importantes sobre las vacunas contra la IAAP en todas las especies