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Ag Day for All -- Celebrating the Contributions of Farmers and Ranchers

March 19, 2013 Agriculture Secretary Tom Vilsack

We have a tremendously productive agriculture sector in the United States. In my lifetime, agriculture production has tripled. In 1950, a dairy cow produced about 5,300 pounds of milk each year; today, it’s 22,000 pounds per year.

Forestry Food and Nutrition Farming Research and Science

USDA Builds on International Collaboration at Open Data Conference

March 14, 2013 Catherine Woteki, USDA Chief Scientist and Under Secretary for Research, Education and Economics

I am excited to report that Agriculture Secretary Tom Vilsack will lead the U.S. delegation for an important conference at the end of April at the G-8 International Conference on Open Data for Agriculture in Washington. I will join the Secretary at the conference to launch the G8 countries’...

Research and Science Technology

Crisis in the Citrus Groves

March 12, 2013 Sandy Miller Hays, USDA Agricultural Research Service Information Staff

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. Kermit the Frog often reminded us that “It’s not easy being green”—but in Florida’s citrus groves, being green isn’t just...

Research and Science

Updated Web Tool Maps U.S. Food Access in Greater Detail

March 11, 2013 Paula Dutko, Food Assistance Branch, Economic Research Service

Access to stores that carry healthy, affordable food can play an important role in people’s nutrition and overall health. Ensuring access to healthy food is a priority for USDA and a key component of First Lady Michelle Obama’s Let’s Move! initiative.

Food and Nutrition Farming Research and Science

Women’s History Month - Forest Service Scientist Shows Grace and Compassion While Working her Way to the Top

March 08, 2013 Sherri Eng, Pacific Southwest Research Station, U.S. Forest Service

As the oldest of 11 children, Barbara C. Weber is accustomed to being the “first.” With top family ranking comes responsibility, and Weber had plenty of it. Growing up on her family’s 160-acre dairy farm in Bloomington, Wis., Weber, along with her siblings, helped clean the barn, pick up eggs and...

Forestry Research and Science

Growers' Input Shapes 2013 Growing Season

March 07, 2013 Barbara Rater, Survey Administration Branch Chief, National Agricultural Statistics Service

A statistician’s work is never done. Just as we are starting to wrap up data collection for the 2012 Census of Agriculture, interviewers representing the National Agricultural Statistics Service (NASS) are already visiting thousands of farmers across the United States to find out their 2013 planting...

Research and Science

Bad Bed Bugs

March 05, 2013 Chris Guy, USDA Agricultural Research Service Information Staff

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. Most likely you’ve heard the old saying about “sleep tight and don’t let the bed bugs bite.” The “sleep tight” part relates to...

Research and Science

International Year of Statistics: The Uses and Impacts of Agricultural Statistics

February 26, 2013 Dr. Cynthia Clark, Administrator, National Agricultural Statistics Service, and Dr. Mary Bohman, Administrator, Economic Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. 2013 is the International Year of Statistics. As part of this global event, every month this year USDA’s National Agricultural...

Research and Science

Sweet News about Sugar Beets

February 19, 2013 Chris Guy, USDA Agricultural Research Service Information Staff

\ Sugar beet pulp is mixed with melted polylactic acid and passed through a twin-screw extruder. This results in pastalike strands (the brownish solid tubes coming out of the front of the machine) of composite material, which are then cooled, chopped into pellets, and injection molded. Photo...

Research and Science

Roses are Red, Violets are Blue – Some Valentine Stats Pulled Just for You

February 14, 2013 Charles Parrott, Deputy Administrator, AMS Fruit and Vegetable Program

It’s February 14 th and love is in the air. This year more than half of us – nearly 60 percent according to the National Retail Federation – will celebrate Valentine’s Day in many different ways. But what do you get that special someone? If you need some ideas, you may not need to look any further...

Food and Nutrition Research and Science

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