Will food shoppers see lower prices at the grocery store next year? Gary Crawford has one exxpert's answer in this report. PARTICIPANTS: Gary Crawford. Agriculture Secretary Tom Vilsack. USDA economist, Megan Sweitzer.

Shoppers are seeing some very high prices for eggs. Gary Crawford has more. PARTICIPANTS: Gary Crawford and USDA livestock analyst, Shayle Shagam.

What are some of the ways our nation’s specialty crop sector are supported in marketing and research efforts through USDA’s Specialty Crop Block Grant and Specialty Crop Multi-State Programs? Rod Bain reports. PARTICIPANTS: Rod Bain and Under Secretary for Marketing and Regulatory Programs Jenny...

Football season means it's also tailgate party season. Here's how to avoid food poisoning problems at the party. Gary Crawford has more. PARTICIPANTS: Gary Crawford and Meredith Carothers with USDA's Meat and Poultry Hotline. ***Broadcasters, USDA’s Meat and Poultry Hotline number is 1-888-MPHotline...

How are sheep and solar panels connected to a USDA Partnership for Climate Smart Commodities funded research project? Rod Bain reports. PARTICIPANTS: Rod Bain and Pete Camino of the American Lamb Board

The latest round of USDA’s Higher Blends Infrastructure Incentive Program grant awards continues to expand fuel station capabilities to bring higher blends of ethanol to motorists and consumers. Rod Bain reports. PARTICIPANTS: Rod Bain. Geoff Cooper of the Renewable Fuels Association. Doug Bervin of...

Food Price Inflation is cooling down. Gary Crawford has more. PARTICIPANTS; Gary Crawford and USDA economist, Megan Sweitzer.

Summers almost over, but there's still plenty of time for outdoor grilling and for avoiding some major grilling mistakes. Gary Crawford has more. PARTICIPANTS: Gary Crawford. Meredith Carothers with USDA's Meat and Poultry Hotline. Also assorted Stooges. ****Broadcasters: The USDA's Meat and Poultry...

Whether you love apples or pears, grapes or peaches, USDA has the latest numbers regarding fall-time fruit production for this year. Rod Bain reports. PARTICIPANTS: Rod Bain and Fleming Gibson of the National Agricultural Statistics Service

One expert says a healthy diet can improve the health of the brain as well as the body. Gary Crawford has more. PARTICIPANTS: Gary Crawford and Sharolyn Jackson with Kansas State University Extension.