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USDA’s Natural Resources Conservation Service and state Soil and Water Conservation Districts has partnered for decades on protecting, restoring and enhancing private lands across the United States. Jim Armstrong is communications and special projects coordinator with the Spokane County Conservation...

Two years ago, at the farm of soil health pioneer Dave Brandt in Carroll, Ohio, USDA’s Natural Resources Conservation Service (NRCS) officially launched the “ Unlock the Secrets in the Soil.” The Brandt Farm was a fitting birthplace for a soil health education and awareness effort, since Brandt has...

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Nearly a...

The odds were against Beverly Robinson, but she isn’t one that gives in easily. She didn’t let her newness to farming discourage her from following her dream to raise goats. “Animals have always been a part of our lives even growing up,” Robinson said. “I developed an innate love for animals, and...

Today, small businesses and global companies alike have harnessed the power of America’s farms to create new biobased products that are used all around the world. Everything from cleaning products to packing peanuts originates in rural America, and the potential to create even more new products...

A new garden consisting of plants used in conservation work is now open in Champaign, Illinois to train staff members of USDA’s Natural Resources Conservation Service (NRCS) as well as conservation partners. NRCS has planted a total of 33 different varieties of plants consisting of cool-season...

Since they were brought over during the earliest explorations of North America, the sheep industry has played a vital role in the agricultural history of our nation. In the 1940s, there were over 55 million sheep in the U.S., but today those numbers hover around one-tenth of that total. There are...

Larry E. King was raised in a family with farming roots. The very land he now farms in McCreary County, Kentucky was purchased by his mother during World War II. He remembers his mother telling him, “If we didn’t raise it, we didn’t have it.” In his late teens, King raised strawberries on the farm...

It takes a certain type of person to fight wildfires. It’s not what they look like. Or sound like. It’s not their heritage or their culture. It’s their heart. A seven-minute U.S. Forest Service recruitment video, “ The Heart of a Firefighter,” takes viewers as close to being as firefighter as...

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every Thursday USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. Welcome to...