Skip to main content
Skip to main content

Search


Showing: 391 - 400 of 1523 Results
Filtros Aplicados

USDA Program Helps High School Students Realize Ag Jobs are Everywhere

July 02, 2015 Lorenzo A. Tribbett, Agricultural Marketing Service Fruit and Vegetable Program Specialty Crops Inspection Division Director

Here at the USDA’s Agricultural Marketing Service (AMS), one of the many benefits of creating marketing opportunities for ag businesses is seeing first-hand how the industry supports 1 in 12 jobs all over the country. In addition to feeding the world, the ag industry continues to be the strong...

USDA Results Conservation

Conservation Program Pre-Proposals Due July 8

July 02, 2015 Sylvia Rainford, Natural Resources Conservation Service

This summer, 40 organizations from Michigan, Ohio and Indiana will work together to help agricultural producers reduce phosphorus runoff that ends up in the western Lake Erie basin, affecting water quality and contributing to algae blooms. This is an example of how the Regional Conservation...

Conservation

In Conversation with #WomeninAg: Casey Cox

June 30, 2015 Rachael Dubinsky, Office of Communications

As part of our ongoing #womeninag series, we are highlighting a different leading woman in agriculture each month. This month, we profile Casey Cox, the Executive Director of the Flint River Soil and Water Conservation District. In this role, she manages the Flint River Partnership, an agricultural...

Conservation Initiatives

Big Data for Small Producers - USDA Market News Now Covers 85 Farmers Markets

June 30, 2015 Craig A. Morris, Agricultural Marketing Service Livestock, Poultry, and Seed Program Deputy Administrator

Farmers markets are an important part of local and regional food systems. Nationwide, 150,000 farmers and ranchers are selling their products directly to consumers to meet the growing demand for local food. Many sell their products at farmers markets, which can be a catalyst for future growth...

Conservation Food and Nutrition Farming Technology

Through Conservation, an Iowa Farmer Keeps Water Clean Downstream

June 30, 2015 Jason Johnson, Natural Resources Conservation Service, Iowa

David Petersen takes extra steps to ensure his dairy in southeast Iowa does not impact water quality downstream. Through voluntary conservation work, he prevents manure from washing off the dairy into the nearby Cedar, Iowa and Mississippi rivers. Majestic Manor, run by Peterson and his wife Amy...

Conservation

Arkansas Woman Graduates from Youth Loan to Become FSA's 13,000th Microloan Recipient

June 29, 2015 Tanya Brown, FSA Outreach Marketing Editor

At age 18, Dakota Williams knows exactly what she wants to do with her life — own a farm and raise cattle. “[Farming] is all I’ve ever known. I’m a third generation farmer, working the same land as my grandparents and I don’t want to see it end,” said Dakota. A member of the Cherokee tribe, Dakota...

Conservation

Family Values Produce Success for Sorghum Industry Leader

June 26, 2015 Craig A. Morris, AMS Livestock, Poultry, and Seed Program Deputy Administrator

Meet Verity Ulibarri Family values have proven to be the source of Verity Ulibarri’s success. As the vice president for Farm Credit of New Mexico and a board director for the Sorghum Checkoff, the sorghum producer from New Mexico is making strides in the agriculture industry. Ulibarri, a fifth...

Conservation

Saving the Nation's Wetlands

June 25, 2015 Andrew James, Natural Resources Conservation Service, National Program Manager for Wetland Easements

Wetlands are one of nature’s most productive ecosystems. They clean and recharge groundwater; reduce the damaging impacts of floods; enhance wildlife habitat; sequester carbon; and create diverse recreation opportunities such as hunting, fishing, birdwatching and canoeing. Thousands of landowners...

Conservation

USDA Launches Environmental Markets Website

June 24, 2015 Kari Cohen, Natural Resources Conservation Service

On April 13, 2015, the U.S. Water Prize was awarded to the Electric Power Research Institute (EPRI) for its innovative effort to develop and establish a multi-state water quality trading program in the Ohio River Basin. Through this program, utilities are paying farmers to implement conservation...

Conservation

The Mississippi River: Mending the Mighty from North to the Gulf

June 23, 2015 Jody Christiansen, Natural Resources Conservation Service, Illinois

The mighty Mississippi – it’s a river with a history of romance and enchantment. Native Americans depended on the Mississippi River for food and water, and world explorers came in search of its riches. Over time, farmsteads dotted the land, and small towns grew to large cities. Today, we see the...

Conservation

Pregúntele a USDA

Un punto de entrada central para acceder a información y ayuda del USDA.