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The 2023 World Food Prize Laureate

00:02:41.097

This year's recipient of the World Food Prize is recognized for her efforts to transform war ravaged landscapes into production farmland in several countries. Rod Bain reports. PARTICIPANTS: Rod Bain. World Food Prize Foundation President Terry Branstad. Agriculture Secretary Tom Vilsack.

Weekly Features

Farmer Al on Regenerative Ag

00:02:51.154

A former Vice-President recently offered a first-hand view of his family farm and its transition into regenerative agricultural practices, opportunities, and innovations. Rod Bain reports. PARTICIPANTS: Rod Bain. Secretary Tom Vilsack. Former Vice-President Al Gore.

Weekly Features

A New Term To Describe the Food Price Situation

00:02:50.893

Food price inflation seems to be cooling down a bit, according to a new price report. Gary Crawford has more. PARTICIPANTS: Gary Crawford and USDA economist, Matt MacLachlan

Weekly Features

Controlling Ants Around the Home Is Tricky Business

00:03:00.218

Controlling ants around the home can be tricky business. Gary Crawford has more---not more ants, just more information. PARTICIPANTS: Gary Crawford and Kait Chapman, University of Nebraska extension insect expert.

Weekly Features

What Food Safety Rule Do Outdoor Grillers Break the Most?

00:03:00.088

Outdoor grillers follow most of the recommended food safety rules, but often ignore one crucial rule. Gary Crawford has more. PARTICIPANTS: Gary Crawford. Meredith Carothers, food safety expert with USDA's Meat and Poultry Hotline. ****Broadcasters: The USDA's Meat and Poultry Hotline number is 888...

Weekly Features

Pregúntele a USDA

Un punto de entrada central para acceder a información y ayuda del USDA.