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Four Cooking No-No's that Could Make for Holiday Dinner Disasters

00:03:00.323

Want to really sabotage that holiday dinner you're preparing? Here are some simple things that could do just that. Gary Crawford has more. PARTICIPANTS: Gary Crawford. Meredith Carothers with USDA's Meat and Poultry Hotline. ****Broadcasters: The USDA's Meat and Poultry Hotline number is 888...

Weekly Features

Keys to Responsible Holiday Shopping

00:03:00.323

Does holiday shopping dig you into a financial hole every year? Gary Crawford has an expert that can help us stay out of that hole. PARTICIPANTS: Gary Crawford and Kansas State University Extension family finance expert, Elizabeth Kiss

Weekly Features

The Holidays---A Marathon of Food

00:02:52.068

Most marathon runners lose weight in the process, but the holiday season food marathon can have the opposite effect. Gary Crawford has the story. PARTICIPANTS: Gary Crawford...and his stomach. Sharolyn Jackson, Kansas State University Extension.

Weekly Features

Rural America at a Glance - the 2021 Edition

00:02:38.328

What were some of the focal points and findings regarding USDA’s latest edition of its “Rural America at a Glance” series of reports. Rod Bain reports. PARTICIPANTS: Rod Bain and economic researcher Elizabeth Dobis

Weekly Features

Protecting Food Crops on a Three Year Mars Mission

00:03:00.114

On a mission to Mars astronauts would have to grow food. What happens if an insect stowaway starts destroying the crops? Gary Crawford has more. PARTICIPANTS: Gary Crawford. Dr. David Shapiro-Ilan, with the USDA's Fruit and Tree Nut Lab in Byron, Georgia. Dr. Luis Rodriguez with University of...

Weekly Features

Pregúntele a USDA

Un punto de entrada central para acceder a información y ayuda del USDA.