Reducing wasted food is a growing priority both in the United States, and around the world. Stephanie Ho has the story. PARTICIPANTS: Stephanie Ho. Deputy Agriculture Secretary Jewel Bronaugh. Todd Lawrence, Urban Green Lab. Filippo Gavazzeni, Milan Urban Food Policy Pact. **EDS: International Day...

What changes, if any, occurred in household food security percentages year over year, per USDA's annual look at this topic? Rod Bain reports. PARTICIPANTS: Rod Bain and USDA economic researcher Alisha Coleman-Jensen

Food prices have been climbing for at least 18 months. Is there an end in sight? Gary Crawford has the latest forecast. PARTICIPANTS: Gary Crawford and Carolyn Chelius, USDA economist.

One of the U.S Forest Service's iconic symbols celebrates his fiftieth anniversary this year, with continued focus on messages of conservation and preventing pollution. Rod Bain reports. PARTICIPANTS: Rod Bain. Mason "Amtchat" Edwards of the U.S. Forest Service. Woodsy Owl. Smokey Bear.

Your houseplants need a little extra care this time of year. Gary Crawford has more. PARTICIPANTS: Gary Crawford and Wark Upham, horticultural extension expert with Kansas State University.

There are many false rumors and beliefs about Covid vaccinations. Gary Crawford has another report on another batch of vaccine misinformation. PARTICIPANTS: Gary Crawford. President Joe Biden. Dr. Fred Gerr, Professor Emeritus of the University of Iowa.

What's next on the Covid-19 vaccination front? Medical experts are trying to answer that and many other questions. Gary Crawford has more. PARTICIPANTS: Gary Crawford. Dr. Fred Gerr, Professor Emeritus at the University of Iowa.

USDA is highlighting how food loss and waste is directly related to climate change. Stephanie Ho has the story. PARTICIPANTS: Stephanie Ho. Deputy Agriculture Secretary Jewel Bronaugh. EPA Administrator Michael Regan. Sarah Feteih, San Diego Food System Alliance. Wayne Hubbard, Re-London, London...

The public will have a brief window to comment on proposed rulemaking regarding labeling of cultured cell-based meat and poultry products. Rod Bain reports. PARTICIPANTS: Rod Bain and Matthew Michael of the Food Safety and Inspection Service

This year's Atlantic hurricane season has been an active one, yet that may come as a surprise to some. Rod Bain reports. PARTICIPANTS: Rod Bain and USDA meteorologist Brad Rippey