Blog del USDA

When we rolled out the Know Your Farmer, Know Your Food initiative back in September, a special highlight for me was the announcement of the Farm-to-School Tactical Teams. Through the leadership of Congress and the 2008 Farm Bill, schools can now use federal dollars to support their local farmers...

As we gear up for our next Facebook chat focusing on USDA’s work surrounding farm to schools efforts, I want to share with you a story that I came across in northeastern Iowa.

There is nothing like the smell of fresh baked bread. Now image if bread, like wine, was valued for its “terroir” - the idea that the land where the ingredients come from impart a special flavor or essence to the final product. Well that may not be a far fetched idea if you try Borealis Breads up in...

Halloween has passed, but here in DC the fall leaves are still beautiful despite all the rain we’ve been having--and last Friday USDA had a great end of season party.

This year, USDA has been encouraging folks to try local food production and consumption. The People’s Garden has been an excellent example in connecting people to where their food comes from. And many of you followed suit, planting gardens of your own.

We all come together for festivals, fun and food as the growing season comes to an end. This is the opening of the season of celebrating holidays bringing family and friends together. Our challenge is know how enjoy and deal with an abundance of food throughout out celebrations.

While it was a bye week for the Georgia Bulldogs football there was plenty crunching of heads as Deputy Secretary of Agriculture Kathleen Merrigan held a roundtable discussion at the University of Georgia College of Agriculture and Environmental Science. Deputy Secretary Merrigan traveled to Georgia...

On Saturday, I arrived in the Philippines for the first-ever USDA trade mission in Southeast Asia. The Philippines is a key market in the region for U.S. agricultural exports, with sales of over $1.77 billion in 2008, a record high, while U.S. agricultural imports from the Philippines reached $ 1.24...

The ‘ Know Your Farmer, Know Your Food’ College Tour continued this week with a visit to Iowa State University, where I had the opportunity to speak with students, faculty, and members of the community about USDA’s efforts to promote local and regional food systems.

Secretary Vilsack credited First Lady Michelle Obama for the beautiful weather in Washington, D.C., as the White House hosted students from seven local schools for the Healthy Kids Fair. The First Lady and USDA teamed up with local chefs and nutritionists for cooking demonstration and nutrition...