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High Hopes for High Tunnels

March 19, 2010

Yesterday, USDA and Virginia State University co-hosted the 3rd Annual USDA Outreach Conference in Petersburg, VA.

Food and Nutrition Farming

Games for Healthy Kids, One Step at a Time

March 17, 2010

Cross posted from the White House, Office of Science and Technology Policy

Food and Nutrition

From Sisters’ Generosity Grows a Garden to Benefit Carthage, Texas Community

March 15, 2010

Jane Ray was ironing clothes and watching the news when a story inspired her to action. The news story showed First Lady Michelle Obama speaking to employees at the U.S. Department of Agriculture in Washington, D.C., telling them about the agency’s People’s Garden initiative. Ray, who grew up in...

Food and Nutrition Initiatives

A Tour of How Forest Service Job Corps Program Changes Lives

March 12, 2010 acampbell

Last Friday, I had the opportunity to see first hand how the Forest Service Job Corps Program changes lives. The motto of the Centennial Job Corps Civilian Conservation Center (JCCCC) is "Creating brighter futures one individual at a time" and this motto is applicable to all 28 JCCCCs. My day at...

Food and Nutrition Farming Initiatives

Attention Techies! Apps for Healthy Kids Launched Yesterday!

March 11, 2010 U.S. Department of Agriculture, Secretary Tom Vilsack

Yesterday was a very exciting day here at USDA as we joined First Lady Michelle Obama in announcing our Apps for Healthy Kids competition! Apps for Healthy Kids is part of the First Lady’s Let’s Move! initiative to end childhood obesity.

Food and Nutrition

Deputy Secretary Merrigan Brings ‘Know Your Farmer, Know Your Food’ College Tour to Utah State University

March 08, 2010 Orrin Evans, USDA, Office of Communications

Deputy Secretary Kathleen Merrigan was at Utah State University yesterday, for a presentation to local leaders and students interested in food and agricultural policy. Attendees filled the auditorium to capacity with standing room only in the aisles to hear about what USDA is doing to strengthen the...

Food and Nutrition Farming

National Nutrition Month “Green Nutrition—Local, Sustainable, Healthy Eating”

March 03, 2010 Deputy Secretary of Agriculture Kathleen Merrigan

With 3,000 employees and visitors stopping by the U.S. Department of Agriculture cafeterias on a daily basis, I was pleased to kick off the annual National Nutrition Month at the South Building Cafeteria at the USDA headquarters here in Washington today. I was joined by fellow USDA employees to...

Food and Nutrition Farming

Our Challenge to America: Let’s Move! and Double the Number of HealtherUS Schools

March 03, 2010

By Tom Vilsack, Secretary of Agriculture The timing of the School Nutrition Association’s (SNA) annual legislative action conference couldn’t have been better as USDA and the Obama Administration continue working on advancing the reauthorization of the Child Nutrition Act. I really appreciated the...

Food and Nutrition Initiatives

Honduran Oil Palm Cooperative Doubles Capacity, Opens Plant with Food for Progress Program Help

March 03, 2010

Since 2008, a cooperative of 154 oil palm farmers that comprise the Aguan Valley Palm Producers Association (APROVA) more than doubled their profits and their fruit collection capacity and opened their own refinement plant with assistance provided by TechnoServe under USDA’s Food for Progress (FFPr)...

Food and Nutrition

Ugandan Dairy Cooperatives Quadruple Sales and Create Jobs with Help from the Food for Progress Program

March 02, 2010

Agriculture Secretary Vilsack today announced that USDA will donate more than $145 million in international assistance under the Food for Progress Program in fiscal year 2010. This figure will benefit more than 3.4 million people in Africa, Asia, Latin America and the Middle East by providing access...

Food and Nutrition Rural

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