USDA Blog

A beautiful, blue stone mansion with its slate roof and turrets, known as Grey Towers, in Milford, Pa. has been a sanctuary for visitors from around the world to learn about conservation and natural resources. Fifty years ago on Sept. 24, 1963, President John F. Kennedy dedicated the Grey Towers...

A new academic year is here for millions of students and teachers across the country, and in spirit of the many back to school nights and open houses taking place, I’m encouraging you to explore USDA’s International Year of Statistics Virtual Open House. The International Year of Statistics...

At age 8, Russell Wire knew he liked agriculture. That was when he raised some beef cattle for a 4-H project, eventually turning that project into a herd of 40. This natural affinity makes sense—Wire, who lives in northwest Illinois, comes from a farm family. The 28-year-old is actually a fifth...

Roughly a decade ago, Tamberly Conway impulsively agreed to leave Key West, Fla., with a friend to serve as crew members on a 47-foot sailboat with a captain they barely knew. But somewhere between Key West and Guatemala, she began reevaluating her decision. They got off the boat in Guatemala and...

This week at USDA we are celebrating National Health IT week by highlighting USDA’s ongoing efforts to expand modern health care access to rural America. Yesterday, we announced two new steps to improve health care for rural Americans – both through new investments in health infrastructure and...

A lethal fungus is killing frogs and other water-dwelling amphibians all over the world, but a team of international scientists led by U.S. Forest Service scientist Deanna Olson is working to understand why. Olson, who works at the agency’s Pacific Northwest Research Station, and her colleagues have...

Travel 30 miles south of Alfredo and Sabrina Zamora’s farm in Cochise County, Ariz., and the imposing border fence between the U.S. and Mexico rises up across the horizon. This border county is rural, arid, open land where the Zamoras have spent their lives farming. The couple is well known in the...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. With the abundance of news and information on the food and agriculture sector, sometimes it is helpful to take a step back...

When you invite high school students into the woods, you set the stage for wonder, excitement and endless questions. Organizers for “Discover the Forest,” a new venture sponsored by the U.S. Forest Service and the University of Maine, also hope that, in addition to learning about the forest...

When Peter Talmage’s career as a professor of renewable energy and energy efficiency brought him from Maine to a college in Greenfield, Mass. with his wife and son, he knew that he wanted to enhance the beauty of the land that they bought in nearby Northfield and improve it as wildlife habitat. So...