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Showing: 4201 - 4210 of 8106 Results

Secretary's Column: Immigration Reform Also an Important Labor Issue

August 30, 2013 Agriculture Secretary Tom Vilsack

Each year on Labor Day, we take time to reflect on the productivity of America’s workers and our responsibility as a nation to support their efforts. This year, as we gather to celebrate, Congress has a timely opportunity to create an even stronger American workforce for generations to come. They...

USDA Results

Go Outside, Play This Labor Day Weekend

August 30, 2013 Larry Chambers, Office of Communication, U.S. Forest Service

What better way to spend a three-day weekend than outside with friends and family? America’s national forests and grasslands offer a wide variety of recreation opportunities ranging from backcountry camping far from civilization to developed picnic areas with all the facilities you need for the...

Forestry

Tackling a Tailgate, Food Safety Wins!

August 30, 2013 Tina Hanes and Kathy Bernard, Technical Information Specialists for USDA Meat and Poultry Hotline

Cross posted from the FoodSafety.gov blog: It’s tailgate season, are you ready for the kick off? Planning is the key to keeping your food safe during a tailgate so get your gear ready now. Do you have enough coolers, and all the tools you need to cook? In addition to a grill and fuel for cooking...

Health and Safety

Reach Your Goals: Start with a Healthy Breakfast

August 29, 2013 Dominique Dawes, PCFSN Co-Chair and Three-time Olympic Gymnast

At a very early age, I learned about the value of healthy eating. By the time I was 11 years old and training daily as a gymnast, I knew that eating right would help me achieve my goals. The goals I had for health, athletics, and academic performance were all tied to eating nutritious foods, and...

Food and Nutrition

Beginning Farmers Cattle Operation Benefits from Initiative for Underserved Farmers

August 29, 2013 Beverly Moseley, NRCS

For over a year, Mississippi retirees Percy and Emma Brown traveled 50 miles roundtrip three times a week from their home in Vicksburg, Miss. to their farm in Port Gibson in order to water their cattle. It was a time consuming process that involved filling up eight barrels with many gallons of water...

Conservation

Celebrate Labor Day with a MyPlate Picnic

August 29, 2013 Robert Post, Acting Executive Director, Center for Nutrition Policy and Promotion

A picnic is an easy and relaxing holiday activity. USDA's MyPlate resources can help take the “labor” out of your Labor Day picnic. You can enjoy an easy, healthy meal by following this simple MyPlate formula: 5 food groups + family and friends = fun! When planning your picnic, be sure to include...

Food and Nutrition

CDFI - Important Part of Infrastructure

August 28, 2013 Tammi Schone, USDA Rural Development, South Dakota

The 8th Annual Governor’s Native American Summit was held last week at Utah Valley University in Salt Lake City, Utah. Utah’s Rural Development State Director Wilson “David” Conine wanted to share with attendees the importance a community development financial institution (CDFI) can play in tribal...

Rural

The Track & Field Fuel-Up Challenge! Summer Fun that Helps Kids Learn

August 28, 2013 Judy Wilson, Director of Nutrition Services, Food and Nutrition Service and Rebecca Gates, Nutrition.gov

It’s summer time! And kids’ thoughts naturally turn to ways to have fun and enjoy themselves! Moms, on the other hand, want kids to continue to learn and develop their skills while they enjoy the lazy days of summer. The Track & Field Fuel-Up Challenge is an online game that meets the needs of moms...

Food and Nutrition

Schools Around the Country Successfully Implementing New Meal Standards

August 27, 2013 Dr. Janey Thornton, Deputy Undersecretary for Food, Nutrition and Consumer Services

Today a news report claimed that schools across the country are dropping out of the National School Lunch Program because the standards are too difficult to implement. The truth is that the vast majority of schools across the country are meeting the updated meal standards successfully, which is so...

Food and Nutrition Initiatives

Forest Service Hosts National Boy Scout Jamboree

August 27, 2013 Haven Cook, Florida National Forests, and Tiffany Holloway, Office of Communication, U.S. Forest Service

Did you know the U.S. Forest Service has a long connection to the Boy Scouts of America? Roughly 78 percent of Forest Service employees were Boy Scouts or Girl Scouts in their youth; and many scouting projects, including Eagle Scout projects, take place on national forests or grasslands. “The Boy...

Forestry

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