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Farmers


Arkansas Poultry Farmer Cuts Costs & Reduces Carbon Footprint

October 30, 2013 Creston Shrum, Natural Resource Conservation Service, Arkansas

It can take a lot of energy to raise chickens as farmers have to control the temperature and lighting in houses, meaning high costs and high energy use. But with help from USDA’s Natural Resources Conservation Service, poultry producers can cut their costs while conserving energy. One Benton County...

Conservation Energy

Ag Statistician Goes from NCAA to NASS

October 29, 2013 King Whetstone, National Agricultural Statistics Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. 2013 is the International Year of Statistics. As part of this global event, every month this year USDA’s National...

Research and Science

Local Food Makes the Grade: Farm to School and Beyond

October 28, 2013 Elanor Starmer, National Coordinator, Local and Regional Food Systems

If you are a regular USDA blog reader, you’ve heard about the new Farm to School Census, which shows the national farm to school footprint down to the school district level. With farm to school purchases topping $350 million across the country and over 38,000 schools nationwide participating in farm...

Food and Nutrition Farming

Public TV Series Showcases NRCS, Working Lands for Wildlife

October 28, 2013 Ciji Taylor, Natural Resources Conservation Service

Private landowners have voluntarily restored more than 3.5 million acres of habitat to help seven at-risk species, such as the prairie chicken and bog turtle. And their stories will be highlighted this fall by “ This American Land,” a public television series. The new episode was released today (Oct...

Conservation

Forest Service Puts Out 'Bat' Signal for You to Get Involved

October 28, 2013 Leah Anderson, Eastern Region, U.S. Forest Service

Synonymous with a superhero signal in the sky and silhouettes hanging upside down in a darkened cave, bats inspire a long-standing fascination, and with good reason: Bats are vital to healthy ecosystems and human economies world-wide. With Halloween upon us and many people believing bats are creepy...

Conservation Forestry Research and Science

Ancient Pacific Creation Legend Promotes Soil Health

October 25, 2013 Mark Defley, Natural Resources Conservation Service, Republic of Palau

Imagine talking about soil management to 50 farmers from Palau with a collective 1,500 years of experience. The Ngetkip Community’s minister of community and cultural affairs requested me, a resource conservationist with USDA’s Natural Resources Conservation Service in Palau, to talk about soil...

Conservation

This Week At USDA - A Video Recap of Our Top Headlines

October 25, 2013 Amanda Nguyen, Director of Web Communications

Today we posted the first edition of a new video feature at USDA. Each week we'll share a rundown of some of the key announcements, activities, and current events related to our work at USDA, giving you the highlights. Tune in next week, and let us know what you think of the first edition – we'd...

USDA Results Conservation Food and Nutrition

How I Serve: The Importance of Public Service

October 25, 2013 Deputy Secretary Krysta Harden

Yesterday, I visited with USDA employees in Minnesota to tell them how much their work means to the Secretary, myself and the American people. USDA employees across the country and around the world do critical work that impacts millions of lives and I could not be prouder. Folks often ask me why I...

Conservation Initiatives Food and Nutrition Health and Safety Forestry Rural Technology

We Can't Wait

October 25, 2013 Michael T. Scuse, Under Secretary for Farm and Foreign Agricultural Services

Farmers and ranchers know many variables are sometimes not in their hands, especially when it comes to weather. That’s why USDA Secretary Tom Vilsack and U.S. Senator Tim Johnson asked me to travel to South Dakota this week to see firsthand the widespread destruction to livestock in the wake of the...

Conservation

USDA Market News Mow-tivated to Add Grass Fed Reports

October 25, 2013 Craig Morris, Deputy Administrator of the AMS, Livestock, Poultry and Seed Program

U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service released its second USDA Market News report covering grass fed beef yesterday. This is the first report of its kind, filling a significant data gap for the industry and increasing transparency in the marketplace. For almost a...

USDA Results
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