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Changing Climate May Substantially Alter Maple Syrup Production

U.S. Forest Service research indicates that climate change will affect habitat suitability for maple trees, threatening the multimillion dollar maple syrup industry. Changes in climate have already had an impact on the iconic sugar maple trees of the Northeastern U.S.

Flow of maple sap, which is boiled down to make syrup, is controlled by alternating freezing and thawing cycles in the late winter. Maple trees also rely on snowpack during this time to protect their roots from freezing.

More Complicated Than Rocket Science

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA’s rich science and research portfolio.

From ensuring the sustainability of our water resources, to breeding crops tolerant to changing climactic conditions, to preparing for the increased food demands of 9 billion people by 2050, finding solutions to the biggest agricultural challenges we face will require a new level of scientific innovation, coordination and long-term planning.  As Iowa State University’s College of Agriculture and Life Sciences Associate Dean Joe Colletti recently put it, ag science is not rocket science - it’s more complicated than rocket science!

USDA and Forest Service Leadership Recognize Diverse Central California Consortium Interns

The Central California Consortium (CCC) celebrated the completion of its intern program at the 16th Annual Intern Awards Ceremony. CCC partner, Center for Advanced Research and Technology (CART), hosted the event on August 9, 2012 in Clovis, CA. The CCC was honored to host USDA and Forest Service leadership, as well as over 125 guests comprised of Forest Service staff, community partners, and family members.

USDA Rural Development Participates in Value Added Day at South Dakota State Fair

The recently concluded South Dakota State Fair is ‘Still the One!’  The Value Added Agriculture Development Center (VAADC) hosted Value Added Ag Day at the 2012 South Dakota State Fair on August 30th.  USDA Rural Development was represented at the tent and State Director Elsie Meeks was on a panel discussion titled Growing Rural South Dakota. The discussion was focused on the respective businesses and their development and expansion of agribusiness ventures that have brought value to our agricultural producers and local-state economies.  Meeks spoke on the long term partnership and support our agency has provided to the Center, provided examples of business and cooperative programs offered through USDA Rural Development, as well as USDA celebrating its 150th anniversary.  Participants were able to view the timeline posters displayed inside the tent.

The Value Added Agriculture Development Center and its member contingency of rural-based commodity groups, trade organizations and cooperatives provide education and technical assistance to individuals, groups and communities.

Six Baltimore Teens Part of Carson National Forest Student Conservation Project

Imagine traveling 2,000 miles from home for the first time to trade high-rise buildings for towering trees, city lights for twinkling stars, and an urban cacophony for the melodies of songbirds.

For most of us, this would be a vacation.  For six Baltimore teenagers, it was a journey to work long, hard days to restore the wilderness character of the Carson National Forest in New Mexico.

A WINS-ing Summer at APHIS

Every summer Native American, Alaska Native, and Native Hawaiian college students from across the nation come to the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) as participants in the program Washington Internships for Native Students (WINS); I am one of them.  For some of us, interning at APHIS is the first time we have ever lived off our tribal lands.  For others, coming to Washington, D.C. is but another experience living in a big city.  All of us, however, are linked in some way to the tribal communities we represent: the Omaha, Chippewa, Mohawk, Lumbee, Quechan, Laguna and Isleta nations.

WINS interns contribute more than just our skills and time; we add our voices.  We speak as individuals from communities that are often underrepresented in government settings.  We come to APHIS from states such as California, Nebraska, Oklahoma, and New Mexico and carry with us the unique perspectives of peoples from distant lands. Our respective cultures and histories, stories and languages are irrevocably parts of who we are and contribute to the way we view the world.  WINS interns help bridge the gap between Washington’s governmental agencies and the people for whom they work.  In the “People’s Department,” this bridge is priceless.

1 Million People Using USDA SuperTracker to Monitor Diet and Physical Activity Goals

The Agriculture Department announced this week that SuperTracker, an interactive diet and activity tracking tool, reached one million registered users. SuperTracker, maintained by the USDA Center for Nutrition Policy and Promotion (CNPP), is a free online application. Users can choose from a wide variety of features ranging from quickly looking up the nutrient information for a food to in-depth diet and activity tracking.  For example, users can track their vegetable intake, estimate how many calories they burn in their aerobics class, and track their weight loss over time.

Secretary's Column: Research Strengthening Agriculture’s Resilience

Today, President Obama and I continue doing all we can to help farmers and ranchers impacted by the drought. As Congress comes back to Washington in September we will continue to encourage passage of a Food, Farm and Jobs Bill as soon as possible – to give USDA tools to help those who have been impacted by drought, while giving more certainty for farmers and ranchers.

While the drought has taken a toll on agriculture this year, we also know that America’s history of agricultural innovation and research advancement means farmers and ranchers are better-prepared than ever before to mitigate its effects.

USDA scientists and research partners have helped to provide these important new tools for decades – and their work continues today.

Nebraska College of Technical Agriculture Adds USDA Mural to Collection

The Nebraska College of Technical Agriculture (NCTA) has a new mural added to its collection at its new Nebraska Agriculture Industry Education Center.  The USDA mural depicts the various projects that can be accomplished through the programs and funding offered through the USDA Mission Areas.

USDA Rural Development State Director Maxine Moul was in Curtis last week with the Dean of NCTA, Dr. Weldon Sleight, who gave her a tour of the mural and the Education Center.  Moul serves as the chair of the Nebraska Food and Agriculture Council, whose membership includes the USDA agencies located in Nebraska.  Coordinating the creation and installation of the mural were the USDA Agencies of Farm Service Agency (FSA), Natural Resources Conservation Service (NRCS) and Rural Development.

On Drought, USDA is There

Last week, USDA Undersecretary Michael Scuse visited with farmers and ranchers in Missouri and Kansas. Scuse is just one of several USDA officials to fan out to more than a dozen drought-affected states in the past two months as part of President Obama’s commitment to get help to producers impacted by the nation’s worst drought in a generation. Over the past eight weeks, USDA has helped to lead these efforts by opening conservation acres to emergency haying and grazing, lowering the interest rate for emergency loans, working with crop insurance companies to provide flexibility to farmers, and offering other forms of assistance meant to bring relief in the short and long term.