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Showing: 661 - 670 of 8103 Results

Artificial Intelligence Improves America’s Food System

December 10, 2020 Scott Elliott, Agricultural Research Service Office of Communications

Technology is everywhere in the 21 st century, and America’s food system is no exception.

Research and Science Technology

Five Healthy Eating Tips for the Holidays

December 09, 2020 Nutrition.gov Staff, National Agricultural Library

Celebrate while sticking with your healthy habits this holiday season! Take time to eat well and move your body to help you feel your best. Use these five tips from Nutrition.gov to make your holiday with your household a healthy one.

Food and Nutrition

Stepping Outside the Classroom to Learn Lessons for Life

December 09, 2020 Korey Morgan, Office of Communication, USDA Forest Service

Stop by any trailhead or boat landing on a national forest or grassland and take a moment to ask folks to explain the origins of their love for the outdoors. You will likely hear people return time and again to some formative experience they had in grade school. For some, the smell of the pine...

Forestry

Innovative Finance for National Forests Grant Program Fosters New Ideas, Partnerships

December 07, 2020 Andrew Avitt, USDA Forest Service, Office of Communications

The USDA Forest Service is charged with caring for 193 million acres of the nation’s forests and grasslands and solving some of the most complex land management challenges. Across the country, forests densely packed with trees are at high risk of catastrophic wildfire as well as insect and disease...

Forestry

Changing the Narrative on Bats and Rabies

December 04, 2020 Gail Keirn, APHIS Legislative and Public Affairs

Lately, when we hear about bats in the news it's often in the context of emerging infectious diseases. Yet, despite potential public health threats, bats are extremely important to the health of our natural ecosystems.

Animals

AskUSDA: An Improved and Streamlined Customer Experience

December 02, 2020 Tamieca Hamlin, Customer Experience Lead, USDA Office of Customer Experience (OCX)

Now more than ever, people expect to have a good experience when interacting with companies or organizations. Whether the interaction stems from a question, the desire to provide feedback, or an inquiry about services, a good customer experience is built on good customer service. In its simplest...

Technology

A Christmas Story Worth Telling

December 02, 2020 Robert Hudson Westover, Office of Communication, USDA Forest Service

Usually when an event as wonderful as the lighting of the U.S. Capitol Christmas Tree has its 50 th anniversary, the events surrounding it are packed with people ready to celebrate. That was the plan this year, but the Covid-19 pandemic changed everything and yet nothing.

Forestry

Myths Debunked: Coronavirus Food Assistance Program 2 (CFAP 2)

November 30, 2020 J. Latrice Hill, National Director of Outreach, USDA Farm Service Agency

USDA is now accepting applications for the Coronavirus Food Assistance Program 2 (CFAP 2) for farmers and ranchers whose operations have been impacted by the current pandemic. Signup closes on December 11. Have you submitted your application? Let’s debunk some common myths that may be holding you...

Farming Coronavirus

Serving Savory Seafood for 2020 Holiday Meals

November 27, 2020 Peggy R. Biga, PhD, AAAS Science & Technology Policy Fellow, USDA Office of the Chief Scientist and Caird Rexroad, National Program Leader for Aquaculture, Agricultural Research Service

According to the National Oceanic and Atmospheric Administration, the United States is the second largest consumer of seafood in the world after China. With several holidays around the corner, many of us are preparing for small celebrations at home.

Research and Science

When Bears Fly

November 25, 2020 Robert Hudson Westover, Office of Communications, USDA Forest Service

This bear can fly. The new Smokey Bear balloon debuted in last year’s Macy’s Thanksgiving Day Parade (USDA Forest Service photo.)

Forestry

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