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Start Simple with MyPlate during National Nutrition Month

March 13, 2019 Melissa Ciampo, RD, Nutritionist, Center for Nutrition Policy and Promotion, USDA Food and Nutrition Service

National Nutrition Month® is a great time to focus on your health goals! To lend support along the way, MyPlate is here with our latest initiative – Start Simple with MyPlate.

Food and Nutrition

USDA Report is First to Provide Consolidated Data on Conservation Practices by U.S. Farmers

March 12, 2019 Kate Zook, Program Analyst, Office of Energy and Environmental Policy, USDA Office of the Chief Economist

Increasingly, food companies, environmental organizations, and agricultural commodity groups are setting ambitious goals to reduce greenhouse gas (GHG) emissions from farms. These goals are realized through conservation practices such as reduced tillage farming, and precision technologies, like...

Conservation

Sustainability Success: Partnership Diverts Waste from Landfills and Helps Animals

March 08, 2019 Larry Moore, Office of Communication, USDA Forest Service

Enrichment is essential for all animals. For animals housed in zoos, aquariums, and wildlife sanctuaries, enrichment helps stimulate an animal’s senses by mimicking what they would experience in the wild. Hose2Habitat, a nonprofit based in Maryland, found an innovative way provide enrichment to...

Animals Forestry

Balancing Nutrition and Taste: USDA Flexibilities Improve School Meal Service

March 08, 2019 Wayne Maloney, Acting Media Team Lead, USDA Food and Nutrition Service

Beginning next summer, schools will no longer have to request state exemptions to serve products that are not whole grain. The final rule allows more flexibility for serving whole grains, which will help with some of the challenges cafeterias were having, such as pastas that didn’t hold up in the...

Food and Nutrition

Resources to Help Celebrate National Nutrition Month

March 07, 2019 the Nutrition.gov Staff, National Agricultural Library

Every March, registered dietitian nutritionists celebrate National Nutrition Month®! During National Nutrition Month®, health and nutrition professionals share their knowledge and tips with patients, clients, family, friends and the community to increase awareness about the importance of good...

Food and Nutrition

Making Forests Stronger through Active Management

March 01, 2019 Beth Rands, U.S. Forest Service

For years, catastrophic wildfires have threatened forests throughout the country. Wildfires have increased in both size and severity, and with them the risks to communities, natural resources, and firefighter safety.

Forestry

Did the Polar Vortex and its Freezing Temperatures Wipe out the Emerald Ash Borer?

February 28, 2019 Robert Hudson Westover, USDA Forest Service Office of Communication

With some news stories suggesting that a majority of invasive species across the United States have been greatly reduced in numbers because of rare frigid temperature this winter it is understandable that some folks might think the battle of the invasive is close to being won. That assumption would...

Animals

10th Anniversary of the ‘Miracle on the Hudson’: USDA Research Reduces Wildlife Hazards at Airports

February 25, 2019 Gail Keirn, USDA APHIS Public Affairs Specialist

Since 2009, researchers located at the USDA-APHIS Wildlife Services’ National Wildlife Research Center have made significant discoveries directly impacting how wildlife hazards are managed at airports.

Animals

New Cotton Gauze Stops Bleeding Fast

February 21, 2019 Sue Kendall, Writer/Editor, ARS Office of Communications

Uncontrolled bleeding is the main cause of preventable death in people who experience traumatic injury. This can happen in 5 to 10 minutes if severe blood loss from the injury site isn’t slowed or stopped. Now, Agricultural Research Service (ARS) scientists in New Orleans, Louisiana, have helped...

Research and Science

World-Class Winter Sports on Your National Forest

February 08, 2019 Larry Moore, Office of Communication, USDA Forest Service

Americans hit the slopes about 57 million times a year, and when they go, they spend billions of dollars.

Forestry Recreation

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