October 22, 2013
Beverly Moseley, Natural Resources Conservation Service
Mildred Griggs, of Marianna, Ark., wasn’t looking for bragging rights when she installed her new seasonal high tunnel, last year, but that’s what she earned this spring after harvesting her first winter vegetable crop. “We had the best salad green mix in the region,” says Griggs. With the high...
Conservation
Food and Nutrition
Farming