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Farm Bill


Secretary's Column: Supporting Innovation for Stronger Rural Communities

December 13, 2013 Agriculture Secretary Tom Vilsack

American innovation is one of our most special traditions, fueling our nation to new heights over the course of our history. Innovation is critically important in rural America, where research is helping to grow American agriculture, create new homegrown products, generate advanced renewable energy...

USDA Results Energy Conservation

Wyoming Ranchers Make Space for Pollinators

December 11, 2013 Tim Kellogg, NRCS Wyoming

Lester and Bonnie Drake wanted to increase the plant diversity on their Campbell County, Wyo. ranch, and they were able to help pollinators, such as bees and butterflies, in the process. With more types of grasses, more food is available for cattle at different times. And for the pollinators, more...

Conservation

Join us for a Google+ Hangout: The Growing Biobased Market -- Influencers, Insight, and Impacts

December 09, 2013 Kate Lewis, Deputy Program Manager, BioPreferred

Did you know USDA is the federal leader in helping to advance the U.S. bioeconomy through the use of renewable agricultural (plant), marine and forestry raw materials? By using agricultural feed stocks to make everyday finished products like biolubricants, bioplastics, construction materials and...

Conservation Research and Science Technology

Secretary's Column: A New Report Shows the Critical Benefits of Farm Bill Conservation

December 06, 2013 Agriculture Secretary Tom Vilsack

America’s farmers, ranchers and landowners have led the way in recent years to conserve and protect our soil, water and wildlife habitat. With the help of Farm Bill programs, the U.S. Department of Agriculture has worked with a record number of producers since 2009 – more than 500,000 of them – to...

Conservation

Reflecting on Hunger this Holiday Season

December 04, 2013 Kevin Concannon, Under Secretary for Food, Nutrition, and Consumer Services

A new op-ed, regarding hunger and the importance of the Supplemental Nutrition Assistance Program was pushed this afternoon on the Huffington Post. Last week, I wrote about the continued need for the Supplemental Nutrition Assistance Program (SNAP), particularly in the wake of the automatic benefit...

Food and Nutrition

During the Holiday of Plenty, Remembering Those with Less

November 25, 2013 USDA Under Secretary for Food, Nutrition and Consumer Services Kevin Concannon

This morning, Huffington Post published an op-ed from USDA Under Secretary for Food, Nutrition and Consumer Services Kevin Concannon highlighting the continued need for the Supplemental Nutrition Assistance Program, particularly around the holidays, and reiterating the need for Congress to act on a...

Food and Nutrition

I was Local When Local Wasn't Cool

November 22, 2013 Ed Avalos, Under Secretary for Marketing and Regulatory Programs

No one would ever accuse me of being a trend-setter—especially my kids. But I’m proud to say that I’ve been part of the local food movement my whole life. I grew up on a family farm in New Mexico. For us, local food wasn’t really a trend or a movement. It was how we made our living. By growing...

Food and Nutrition Farming

Secretary's Column: A New White House Report Highlights the Need for a Food, Farm and Jobs Bill

November 22, 2013 Agriculture Secretary Tom Vilsack

This week, the White House released a new report showing the critical need for Congressional passage of a new Food, Farm and Jobs Bill. This comprehensive report highlights how the thriving business of agriculture is a cornerstone of America’s economy, creating jobs and boosting opportunity...

USDA Results Food and Nutrition Trade

Local Food Leaders Take a Break to Hang Out

November 22, 2013 Elanor Starmer, National Coordinator and Advisor, Local and Regional Food Systems

What do Tristan Reader of Tohono O’odham Community Action (TOCA), Amy Bacigalupo of the Land Stewardship Project in Minnesota, Haile Johnston of Common Market in Philadelphia and Michael Todd’s environmental studies class at Ames High School in Ames, IA have in common? They’re all building...

Food and Nutrition Farming

Public TV Showcases Conservation Efforts in California to Clean & Conserve Water

November 21, 2013 Jennifer Van Eps, Natural Resources Conservation Service

Ann Johnson grows wine grapes in El Dorado County, Calif., where she carefully uses each drop of water. Water is imperative to her operation, and using it wisely and keeping it clean are important to private landowners like her. Conservation practices, like a drip irrigation system, help her care...

Conservation
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