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Livestock


USDA's National Centers for Animal Health Makes an Impact on Agriculture

March 07, 2014 Ed Avalos, USDA Under Secretary for Marketing and Regulatory Programs

In February, I had the opportunity to visit USDA’s National Centers for Animal Health in Ames, Iowa. This campus hosts employees from both APHIS and ARS, who work together with tremendous collaboration. ARS employees conduct research on diseases of economic importance to the U.S. livestock and...

Animals Plants Trade

Secretary's Column: Census of Agriculture Results Tell Story of Unlimited Potential in Rural America

February 21, 2014 Agriculture Secretary Tom Vilsack

This week, USDA released preliminary data from the 2012 Census of Agriculture that provides a snapshot of a rural America that remains stable in the face of difficult economic times. While the data do not paint a perfect picture, they do tell a story of the unlimited potential and growing...

USDA Results Conservation Food and Nutrition Trade

Native Grass Project on Utah Mesa Serves as Model for Navajo Nation

February 06, 2014 Beverly Moseley, Natural Resources Conservation Service

Grasses for grazing livestock are making a comeback on Utah’s McCracken Mesa thanks to a project partnership among the Aneth Chapter of the Navajo Nation, USDA’s Natural Resources Conservation Service (NRCS) and the Bureau of Indian Affairs. Known as the McCracken Mesa Rangeland Project, the Aneth...

Conservation

Organization Honors Farmers for Outreach Efforts, Innovation

January 24, 2014 Jaime Tankersley, Natural Resources Conservation Service, Texas

The National Organization of Professional Black Natural Resources Conservation Service Employees recently honored three farm families at their annual outreach and agricultural education exposition. The Lloyd Wright Small Farmer Award is named after the organization’s founder. The award is given to...

Conservation

Beginning Farmer Seeks Greener Pastures, Sustainable Future

January 22, 2014 Diane Petit, Natural Resources Conservation Service, Massachusetts

When Sean Stanton started improving the pastures surrounding his small farm in Great Barrington, Mass., his efforts not only benefited the natural resources of this scenic southwest corner of Berkshire County but also diners at a Manhattan restaurant. That’s because he supplies the Blue Hill...

Conservation Food and Nutrition Farming

USDA Helps Farmers and Ranchers Recover and Rebuild after Winter Storm Atlas

January 16, 2014 Tanse Herrmann, District Conservationist, Natural Resources Conservation Service, South Dakota

Despite challenging weather, conservationists with USDA’s Natural Resources Conservation Service in South Dakota (NRCS) are working diligently – and often in sub-zero temperatures and snow-covered fields and pastures – to help ranchers recover after Winter Storm Atlas. We began recovery work once...

Conservation

Bringing New Markets to Puerto Rico's Producers

January 08, 2014 Keven Valentin, AMS Commodity Procurement Financial Analyst

In any business venture, the key to reaching a new market is starting with accurate and comprehensive information. For American agricultural producers and suppliers looking at USDA feeding programs as a potential market, having a clear understanding of the rules, regulations and requirements is the...

Food and Nutrition Trade

NEWSFLASH -- Santa's Reindeer Issued Permit from USDA to Enter the U.S.

December 23, 2013 Dr. Peter Merrill, APHIS Director of Animal Imports

BREAKING NEWS out of Washington DC as the US Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) today issued a movement permit to Mr. S. Claus of the North Pole, a broker with Worldwide Gifts, Unlimited. The permit will allow reindeer to enter and exit the United States...

Animals Plants

Expanding the American Brand

December 19, 2013 Anne L. Alonzo, Agricultural Marketing Service Administrator

The American brand of agriculture is surging in popularity worldwide. The last four years represent the strongest in history for agricultural trade, with U.S. agricultural exports exceeding $478 billion. This international success is critical to achieving one of USDA’s core missions – fostering...

Trade

Absence Makes the Market Grow Fonder

November 13, 2013 Anne L. Alonzo, Agricultural Marketing Service Administrator

At some point in our lives, we all wonder what it would be like if we didn’t exist. How would things be different? Last month, American farmers and businesses experienced what it was like to live without USDA Market News. While the markets continued to operate, we received several phone calls and...

USDA Results Trade
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