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USDA’s National Agricultural Statistics Service Hosts Japan-U.S. Exchange

If you are involved in the agriculture sector, you probably know about USDA’s National Agricultural Statistics Service (NASS). NASS is recognized as a world leader in the field of agricultural statistics, and their reliable and timely data show the most accurate picture of agriculture in America and the people powering it.

Sarah Hoffman, Director, NASS International Programs Office Posted in Research and Science
Dec 06, 2023
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Enjoy Stress-Free Holidays with Nutrition.gov’s New Healthy Resources

December is a festive time of year with twinkling lights, fresh baked goods and meaningful get-togethers with our loved ones. However, planning menus that meet guests’ dietary restrictions, sticking within your holiday budget, and ensuring safe food practices, can be overwhelming. That’s why Nutrition.gov launched a Healthy Holidays webpage with resources so you can enjoy a stress-free holiday season. On this new webpage, you can find information on:

Courtney Thompson, Technical Information Specialist (Nutrition.gov), National Agricultural Library Posted in Food and Nutrition Health and Safety Research and Science
Dec 04, 2023
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Preventing Antimicrobial Resistance Together

It’s World Antimicrobial Awareness Week (November 18-24) — a time to raise global understanding around antimicrobial resistance (AMR) and what is being done to tackle it. This year’s theme is “preventing antimicrobial resistance together” and that is exactly what the U.S. Department of Agriculture (USDA) is doing.

Dr. Neena Anandaraman, Veterinary Science Policy Advisor, USDA Office of the Chief Scientist Posted in Research and Science
Nov 21, 2023
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BlueSTEM, Oklahoma Schools Partner with USDA’s Agricultural Research Service to Cultivate Curiosity

Education used to be about the “Three Rs” – reading, (w)riting, and (a)rithmetic. It still is, but more letters have worked their way in: S, T, E, and M. Since 2001 educators have begun to focus more of their attention on the teaching of STEM – an acronym for science, technology, engineering, and mathematics.

Scott Elliott, ARS Office of Communications Posted in Research and Science
Nov 16, 2023
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Knowledge is Power! Increase Your Health Literacy with USDA Resources

October is Health Literacy Month! Health literacy is a crucial component of maintaining our health. It is your ability to access and understand health information and services. Being able to find and use the best available resources can help us live healthier lives, prevent certain health outcomes, and manage health issues.
Courtney Thompson, Technical Information Specialist (Nutrition.gov), National Agricultural Library Posted in Food and Nutrition Health and Safety Research and Science
Oct 27, 2023
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National Hispanic Heritage Month: Employee Spotlights from the Research, Education, and Economics Mission Area

National Hispanic Heritage Month, September 15 to October 15, is a time to celebrate the rich history, traditions and cultural diversity of the Hispanic and Latino/a community. As this recognition month comes to a close, USDA’s Research, Education, and Economics (REE) mission area is spotlighting the stories of several brilliant Hispanic colleagues who contribute so much to the Department each and every day.
Megan Guilfoyle, Public Affairs Specialist, Research, Education, and Economics Mission Area Posted in Equity Research and Science
Oct 13, 2023
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Celebrating Hispanic Heritage Month

From mid-September through mid-October, USDA is celebrating National Hispanic Heritage Month, an observance that recognizes contributions made by Hispanic and Latino Americans. In 2021, the Census Bureau reported more than 62 million Hispanics and Latinos living on the U.S. mainland and 3.3 million living in Puerto Rico. According to the Hispanic Association of Colleges and Universities, the Hispanic and Latino share of the labor force is projected to reach 35.9 million in 2030, accounting for 78% of the net new workers between 2020 and 2030.
Rachel Dotson, Public Affairs Specialist, National Institute of Food and Agriculture Posted in Research and Science
Sep 21, 2023
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