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USDA and DOJ hold Historic Workshop on Competitiveness in Dairy Sector, Hear from Nation's Dairy Farmers

USDA Agriculture Secretary Vilsack kicked off the third in a series of five workshops on competition in agriculture today. Speaking to a packed house of more then 500 small and large dairy farmers, FFA members and members of the public at the University of Wisconsin in Madison, Vilsack highlighted the struggles of those living in rural America and the need to explore the appropriate role for antitrust and regulatory enforcement in the dairy industry.

USDA Rural Energy for America Program Funds Cut Energy Costs at a Maine Hotel

Written by C. Jeffrey Bergeron, Acting USDA Public Information OfficerUSDA Rural Development Under Secretary Dallas Tonsager and Maine Rural Development State Director Virginia Manuel visited a Rural Energy for America Program (REAP) project in Ogunquit, Maine while attending the 2010 National Association of Credit Specialists Annual Convention earlier this week.

USDA Under Secretary, Housing Administrator and Staff Pitch In to Help Delaware Families Build Their Own Homes

Abraham Lincoln was known for being self-reliant, so it is fitting that, with support from USDA, prospective homeowners in Lincoln, Delaware are building their own homes.  USDA Under Secretary for Rural Development Dallas Tonsager, Housing Administrator Tammye Trevino, RD Delaware State Director Jack Tarburton and staff from USDA’s national and local offices joined together yesterday to swing hammers, pound nails and assist in the effort. It’s all part of National Homeownership Month.

USDA Housing Administrator Trevino Observes National Homeownership Month In Holton, Kansas

Rural Housing Administrator Tammye Trevino kicked off Homeownership Month celebrations in Kansas during a recent Midwest homeownership tour. Her visit to our state was highlighted by a stop at the Danny and Season Brown home in Holton, followed by an award presentation to Tom Bishop, Executive Director of Homestead Affordable Housing.

Supplying Locally Grown Foods to the Consumer

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio.

By Michael Hand, Economist, Economic Research Service

Anyone who has shopped at a farmers market on a weekend morning can appreciate the freshness of the food, the interaction with farmers, and the ability to know where and by whom the food was produced. Demand for locally produced food has increased sharply in recent years, precisely because of such consumer preferences.

Showcase Watershed Program Launches In Three Chesapeake Bay States

By USDA Deputy Secretary Kathleen Merrigan

On Friday, I was pleased to be part of unveiling the latest step in the Obama Administration’s strategy for restoring the Chesapeake Bay with the announcement of three Showcase Watershed projects in Pennsylvania, Maryland and Virginia.

The Showcase Watershed pilot projects will demonstrate what can be accomplished by bringing people, sound science and funding together to solve natural resource problems in a targeted area.