Blog Archives

The mercury is rising as we near the 4^th of July weekend, and so are opportunities for foodborne illness. To ward off the potential food disasters that large gatherings, sweltering heat, and high humidity can combine to create, FSIS is taking a new approach to getting its Be Food Safe message to consumers before the summer’s hottest holiday begins.

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio.By Jennifer Sowerwine, University of California – BerkeleyMy mouth begins to water just thinking about all the delicious fruits and vegetables I will enjoy this coming weekend celebrating the Fourth of July. And we’re lucky here in Northern California to have a wealth of fresh produce grown locally.

By Darin Leach, USDA Iowa Public Information Coordinator and by Vicki Schurman, Nebraska Public Information Coordinator

Earlier this month USDA Rural Development housing administrator Tammye Trevino and four state directors participated in tour to celebrate national Homeownership Month. The theme of national Homeownership Month this year is “Protecting the American Dream.”

By John Brewer, Administrator of the Foreign Agricultural Service

I’m here in Tegucigalpa to recognize Honduras as one of the Western Hemisphere’s leaders in incorporating biotechnology in agricultural and energy production. Biotechnology is a powerful tool that can be used to boost agricultural productivity and food security, reduce environmental impact, combat climate change, and build prosperity among the rural poor – a vision that USDA and the U.S. Government share with Honduras.

USDA Rural Development (RD), Natural Resources Conservation Service (NRCS) and Farm Service Agency (FSA) staff planted the first public “Peoples Garden” in New York State last week.

The Colorado Farmers Market Association, the City Heights Open Air & Certified Farmers Market in San Diego, Calif. and Greenmarket in New York City did it with help of the Farmers Market Promotion Program.

Last week in the north central rural community of Trenton, Missouri, I observed the true spirit of the theme of the 2010 National Home Ownership month - Protecting the Dream.  It was the gathering of 150 volunteer youth from six different states representing seven churches providing labor for repairs to 15 houses. 

The Obama Administration has made domestic production of renewable energy a national priority because it will create quality American jobs, combat global warming, reduce fossil fuel dependence and lay a strong foundation for a strong rural economy. 

Hawaii and the Pacific Basin

The dwindling global supply of fossil fuels and the resulting escalation in prices has set the stage for entry of commercial biofuel produced from biomass, including co-products and bi-products.  This transition in the energy sector’s feed stocks offers Hawaii a unique opportunity to locally produce biofuel from locally produced biomass feed stocks, and ultimately support the stabilization of the state’s energy resources; increase the local circulation of energy dollars; and further under gird Hawaii’s agricultural industry.