fns

Increasing participation in the Summer Food Service Program isn’t always easy.  There are no silver bullets or magic spells.  Being successful also doesn’t require fancy outreach materials that break the bank.  The secret, according to the Food Bank of Delaware, is hard work and creativity.

Breakfast matters!  And starting the day on a nutritious note enables our children to learn better and acquire the energy needed for academic success.

To amplify that message, this week USDA celebrates School Breakfast Week to ensure our nation’s children have the best opportunity to prosper in school and in their futures.

Bananas Waldorf, whole wheat garlic breadsticks, bulgur chickpea salad, deep dish apple cranberry pie—what do all of these foods have in common?  They’re all tasty, affordable, healthy, and part of the SNAP-Ed Connection’s Recipe Finder database.

Nutrition educators everywhere know that there is one surefire way to make classes more fun and engaging: just add food! The SNAP-Ed Connection Recipe Finder helps nutrition educators to do just that as they teach low-income families how to prepare healthy, affordable, and delicious foods.

Cross posted from the Let's Move! blog:

After a cold and snowy month of school closings, the sun shone on February 10, just in time to present eight elementary schools in Pawtucket, Rhode Island, with Bronze awards in the HealthierUS School Challenge.

Cross posted from the Let's Move! blog:

In the President’s recent State of Union Address, he spoke candidly about winning the future.  I can’t think of a better way to achieve that than by ensuring our Nation’s children are provided a healthy school environment to learn, grow and thrive.

Cross posted from the Let's Move! blog:

When First Lady Michelle Obama addressed the School Nutrition Association last year to promote her recently launched Let’s Move! Initiative, she mentioned Anji Baumann by name.  Why?  Anji was the first Food Service Director in the nation whose school, Gooding Elementary School, had achieved the HealthierUS School Challenge Gold of Distinction Award.

USDA took one step closer to ending hunger in America today with the announcement of 14 Hunger-Free Communities Grantees.   The important goal to end hunger and improve domestic nutrition is a top priority for the Obama administration, and an aspiration our innumerable partners have rallied around.

Those commitments from non-profit and faith-based organizations, state and local governments, private industry, and from the public to end hunger in their communities is nothing short of amazing. It’s a movement that has gained strength, in part because it’s an achievable goal.  It’s also becoming clear that if we work together to ensure our nation’s hungry people have access to nutritious foods, much headway can be made on the front.

As this blog is being posted, I am down in Miami at Sedano’s Supermarket with local business leaders, retailers and community members to unveil a new consumer resource that will help families in need gain access to healthy food.  I am pleased to unveil the Spanish-language version of the SNAP Retail Locator, an online search tool to help Spanish-speaking recipients locate an authorized Supplemental Nutrition Assistance Program (SNAP)  store near their home or workplace.

USDA is committed to improving access to SNAP and providing vulnerable participants with information to make more informed shopping choices. And this innovative new tool will make it easier for SNAP participants, especially those who may be new and unfamiliar with the program, to gain access to the nutritious food they need.

Now that time has started to heal the wounds of many Pittsburgh fans we thought it would be a good time to highlight some of the work we did around  Super Bowl XLV.  USDA Food and Nutrition Service (FNS) staff got to participate in Fiesta de Salud (Celebration of Health) — a community fair sponsored by the League of United Latin American Citizen (LULAC) and the National Football League (NFL) in Dallas, Texas. Fiesta de Salud was one of many NFL events planned during the week leading up to Super Bowl XLV which helped promote the NFL’s anti-childhood obesity program “Play 60.”

Chefs across the country are getting involved in First Lady Michelle Obama’s Chefs Move to Schools program. Culinary whizzes nationwide are working with teachers, parents and administrators to show students that nutrition is not only imperative for their development, but can be fun and exciting, too.