USDA Blog

Recently, U.S. Forest Service Chief Tom Tidwell visited the agency’s Southwestern Regional Office in Albuquerque, NM, to review the status of a number of different programs. However, on this visit, the setting was very different than the normal business setting of a boring conference room. This is...

Eight years ago this month, the US economy went into free fall. The crash of the housing market led to a chain of historic levels of bankruptcies and layoffs. The stock market would eventually lose 20% of its value; family incomes, investments, and home values were being crushed. Along with that...

In mid-August, I traveled to Southeast Asia and witnessed firsthand the great strides being made to help increase food security and trade. I also came to appreciate the immense potential for future trade opportunities in the area. I returned with a reaffirmed sense of urgency to continue building...

I recently had the privilege of representing the U.S. Department of Agriculture (USDA) Rural Development at the Eugene/Springfield Pride Festival in southwestern Oregon. We stood side-by-side with our counterparts at the USDA Natural Resources Conservation Service and the Forest Service. When this...

When I hear the word drought I imagine dusty rangelands and drying lakes. But it’s hard to imagine tumbleweeds blowing through the Northern Forests of the Midwest and Northeast regions. In fact, these forests have seen overall wetter conditions in recent decades and their annual precipitation is...

Through its 15 nutrition assistance programs, USDA strives to improve access to safe, healthy food for all Americans. The Child and Adult Care Food Program (CACFP) provides aid to child and adult care centers and family or group day care homes for the provision of nutritious foods that contribute to...

Recently, I had the honor of representing USDA at the annual Federation of Southern Cooperatives and Land Assistance Fund (FSCLA) annual meeting in Epes, Ala. It gave me a chance to speak with a phenomenal group of hardworking farmers and ranchers, to hear their stories and share some of the...

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. At Fort Valley State University (FVSU) the next generation of leaders in agricultural and life sciences are coming face-to...

To some people the smell of summer is a fresh cut grass or morning dew, but to me summer is the scent of healthy trees in full bloom. It reminds me that summer isn’t over yet and there is still time to be outdoors. And with August as Tree Check Month for the invasive Asian longhorned beetle (ALB)...

Every month, USDA shares the story of a woman in agriculture who is leading the industry and helping other women succeed along the way. This month, we hear from Keyna Cisse Diop, the founder of Quali'Volaille, a poultry business in Senegal, West Africa. Passionate about engaging young women in...