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New Jersey


Century Old Hospital Vital to Saving Lives Builds Upon its Legacy with Expansion

March 27, 2023 Jane Asselta, New Jersey State Director for Rural Development

Saving lives is all in a day’s work at Deborah Heart and Lung Center in Browns Mills, New Jersey. In over 100 years of operation, the hospital estimates it has healed 2.3 million patients from every corner of the US and 87 countries around the world.

Rural

Cooking up Success as a CACFP Sponsor

June 22, 2022 Dr. Patty Bennett, Mid-Atlantic Regional Administrator

The Food and Nutrition Service’s Mid-Atlantic Region recently joined forces with the New Jersey Department of Agriculture to recognize Programs for Parents, a Child and Adult Care Food Program (CACFP) sponsor in Essex County, NJ, with a regional CACFP Achievement Award for their creative and...

Food and Nutrition Nutrition Security

USDA Rural Development and Habitat for Humanity: Building Dreams One Homeowner at a Time

June 08, 2022 Emily Cannon, USDA Rural Development Public Affairs Specialist

Across rural America, people are picking up hammers, screwdrivers and measuring tapes to build their own homes. USDA Rural Development (RD) and Habitat for Humanity’s strong partnership helps ensure that every family has access to well-built, energy efficient, affordable housing.

Equity Rural

Hope One Mobile Unit on the Frontlines of COVID-19 Fight with Rural Development’s Support

August 20, 2020 Michael Thulen, USDA Rural Development State Director for New Jersey

I knew that the delivery of the Hope One Mobile Unit in March was going to be an exciting event. Born out of USDA Rural Development’s (USDA RD) partnership with the Hansen Foundation, the Atlantic County Sheriff’s Office and AtlantiCare, and with the help of a $134,000 Community Facilities Grant in...

Coronavirus Rural

USDA Secretary Perdue, Acting Deputy Under Secretary Lipps Celebrate National School Lunch Week, Join Kids for School Meals

October 19, 2018 Tony Craddock, Jr., Public Affairs Specialist, USDA Food and Nutrition Service

Earlier this week, USDA Secretary Sonny Perdue and Acting Deputy Under Secretary for Food, Nutrition, and Consumer Services Brandon Lipps joined students in New Jersey, Virginia and the District of Columbia for wholesome school lunches in celebration of National School Lunch Week, as proclaimed by...

Food and Nutrition

Make a Cafeteria Date to Eat a Healthy Lunch with Your Child at School

October 13, 2016 Hans Billger, Public Affairs Specialist, Food and Nutrition Service

More than 50 million children around the country attend schools that participate in USDA’s National School Lunch Program and School Breakfast Programs. And not only are their meals full of nutritious ingredients – with 99 percent of schools nationwide reporting that they are successfully meeting the...

Food and Nutrition

Celebrating the Highbush Blueberry's Centennial

June 28, 2016 Sharon Durham, Public Affairs Specialist, Agricultural Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. You probably don’t think there’s anything special about picking up a tub of fresh blueberries at the store or the farmers...

Research and Science

Soils in the Classroom: Celebrating the Discovery and Donation of a Historic Soils Collection

December 21, 2015 Amy Overstreet, Natural Resources Conservation Service, Vermont

Thanks to the efforts of a dedicated science teacher from New Jersey, a valuable piece of soil science history is now available for viewing and research among the special collections at USDA’s National Agricultural Library (NAL) in Beltsville, Maryland. Jill Guenther, who has taught Earth and space...

Conservation

Agriculture Is a New Mission for a U.S. Marine Veteran

November 19, 2015 Tanya Brown, Farm Service Agency, Outreach Marketing Editor

Raising clams was always a part of Michael McCarthy’s life — until Sept. 11, 2001. McCarthy was working with the New York/New Jersey Harbor relay program, purging and harvesting clams, when terrorists crashed two airplanes into the World Trade Center. “You could look across the water and see the...

Conservation

Land-Marking: Returning to 9/11 Living Memorials Projects and to the People who Continue to Shape, Create and Attend to their Meaning

September 11, 2015 Erika S. Svendsen and Lindsay K. Campbell, Northern Research Station, U.S. Forest Service

Living memorials serve as a reminder of fathers and mothers, sons and daughters, brothers and sisters, neighbors and friends—but also of the power of community to reflect, rebuild and renew. Our research suggests that living memorials demonstrate the role of nature in contemporary times not only as...

Forestry
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