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Farm to School Census


Photo-Worthy Meals

May 14, 2015 Deborah Kane, National Director, USDA Farm to School Program

They say a picture is worth a thousand words, and in the digital age we have ample opportunity to document and broadcast every moment, meeting and meal. We have all seen those unappetizing photos of food served at school that quickly go viral. A lonesome whole wheat bun atop a sad fish fillet; a...

Food and Nutrition Farming

Farm to School: We Are Here to Help!

October 17, 2014 Deborah Kane, National Director, USDA Farm to School Program

Since the official start of the USDA Farm to School Program, we’ve focused on making sure schools have the tools they need to bring local products into the lunchroom and teach children where their food comes from. As October is National Farm to School Month, it seems an opportune time to take stock...

Food and Nutrition

Secretary's Column: Farm to School Programs Create New Opportunities for Farmers

October 02, 2014 Agriculture Secretary Tom Vilsack

This October, just like every other month during the school year, school menus will feature an array of products from local and regional farmers, ranchers, and fishermen. Kids of all ages will dig up lessons in school gardens, visit farms, harvest pumpkins, and don hair nets for tours of processing...

Food and Nutrition Farming

Produce Pilot Ready to Take Root in Schools

September 02, 2014 Nate Sudbeck, AMS Commodity Procurement Program Specialist

Whether it’s trying on a new pair of shoes or eating a new item from your favorite restaurant, there’s always a feeling of excitement when you try something new. Here at USDA’s Agricultural Marketing Service (AMS), we get that same feeling when we are able to create new opportunities for our nation...

Food and Nutrition

Secretary's Column: Local Markets, Local Growth

June 13, 2014 Agriculture Secretary Tom Vilsack

Many consumers want to “buy local” and support their local economy with their purchases. When local food marketing opportunities exist for rural producers, they cause ripple effects throughout the rural economy. The 2012 Census of Agriculture results indicate that nearly 150,000 farmers and ranchers...

Food and Nutrition Farming

From Small Potatoes to 36,000 Pounds of Carrots: Farm to School Grows

January 27, 2014 Alan Shannon, USDA Food and Nutrition Service, Midwest Region

In the past few years I’ve seen an increasing number of news stories about successful farm to school programs. As reflected in the first USDA Farm to School Census, farm to school programs are thriving from Alaska to Florida and in every state between. I attended a recent event that demonstrates...

Food and Nutrition Farming

Farm to School Programs Can Get Kids Familiar with Healthy Foods

November 25, 2013 FNS Administrator, Audrey Rowe

October was National Farm to School Month and at FNS we ended on a high note. We released our very first nationwide assessment of farm to school activities and there was a lot of good news to be shared. The Farm to School Census showed that adoption of farm to school activities is trending up; many...

Food and Nutrition Farming

USDA Announces Farm to School Grant Awards

November 19, 2013 Deborah Kane, National Director, USDA Farm to School Program

I just spent the morning calling people who had applied to receive a USDA Farm to School grant. They were fun calls to make as I was letting this year’s awardees know their project had been selected for funding. Today USDA announced awards for 71 projects spanning 42 states and the District of...

Food and Nutrition Farming

MyPlate Meals from the Garden

November 06, 2013 Jackie Haven, Acting Executive Director, Center for Nutrition Policy and Promotion

Looking for ways to brighten your meals? Stock up on goods from your local Farmers’ Market! Or try out your green thumb by growing your own food. Gardening and agriculture go hand in hand with MyPlate. When planning a garden, start by thinking about foods that adapt well to the cool, fall season...

Food and Nutrition Farming

USDA Partners with FoodCorps to Grow Healthy Eaters

November 05, 2013 Deborah Kane, National Director, USDA Farm to School Program

They are t-shirted and tilling up soil in schools across the country. And this year, thanks to a new partnership, FoodCorps service members have USDA at their side. FoodCorps is a national service organization that places emerging leaders in schools across the country to teach kids about what...

Food and Nutrition
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