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Forests


Cultural Sustainability through Farmers Markets

August 09, 2013 Ed Avalos, Under Secretary for Marketing and Regulatory Programs

In agriculture, we talk a lot about sustainability. As a method of growing crops, caring for ecosystems like forests or wetlands, or even the economic sustainability of businesses—we look at this word from all angles. But there’s another component to consider: cultural sustainability. As a nation of...

Food and Nutrition Farming

Forest Service Recognizes United Nations' International Day of Forests

March 21, 2013 Joanna Stancil, State and Private Forestry, and Amparo Garcia and Robert Westover, Office of Communication, U.S. Forest Service

Try going one full day without using a product derived from a tree. You won’t be able to use a pencil or paper or sit on your couch or at a desk. You won’t be able to check the mail or drink coffee while reading the newspaper.

Forestry

Impact of Climate Change on Forest Diseases Assessed in New US Forest Service Report

May 18, 2012 Robert H. Westover, U.S. Forest Service Office of Communication

A report being released by the U.S. Forest Service examines the impact of climate change on eight forest diseases and how these pathogens will ultimately affect Western forests. The report analyzed a range of future conditions from warmer and dryer to warmer and wetter. The first scenario, which is...

Forestry
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