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National Nutrition Month


A Peach of a School Meal Alternative

March 03, 2016 Brittany Grandy, Senior Program Specialist, FNS Southeast Regional Office

An increasing number of our nation’s schools are using locally grown foods for school meals thanks to efforts of The USDA Farm to School Program . However, the availability of locally grown produce is often at the mercy of harsh weather conditions and other elements that lower production and cause...

Food and Nutrition

Modern Solutions for Personal Nutrition

March 03, 2016 Sarah Chang, MPH, RD, CNPP

March is National Nutrition Month. Throughout the month, USDA will be highlighting results of our efforts to improve access to safe, healthy food for all Americans and supporting the health of our next generation. Knowing what and how much to eat can be complicated. And in today’s quick-paced...

Food and Nutrition

Food and Nutrition Education: Growing Healthy Bodies and Minds

March 01, 2016 Angie Tagtow, MS, RD, LD, Executive Director, Center for Nutrition Policy and Promotion

Each March, the Academy of Nutrition and Dietetics encourages Americans to return to the basics of healthful eating through National Nutrition Month . To kick off the month-long celebration of nutrition and health, we wanted to recognize the Academy, who initiated this observance in 1973 as a week...

Food and Nutrition

Celebrate National Nutrition Month with MyPlate at School!

March 30, 2015 Sasha Bard, MS, RD, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources for encouraging a healthy lifestyle in the classroom. Learn about healthy eating at home , work , and throughout the community here...

Food and Nutrition

Taking a Bite out of the Local Apple in the Windy City

March 26, 2015 Anne L. Alonzo, Agricultural Marketing Service Administrator

March is National Nutrition Month, and local food plays an important role in providing Americans with fresh, healthy fuel for their bodies. From farmers to financiers to schools and hospitals, there is a lot of passion for sharing good food by supporting strong local and regional food systems. I...

Food and Nutrition Farming

Celebrate National Nutrition Month in your Community!

March 23, 2015 Tricia L. Psota, PhD, RDN, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources for encouraging a healthy lifestyle within your community. Learn about healthy eating at home and at work here. There are many ways to...

Food and Nutrition

Celebrate National Nutrition Month at Work!

March 19, 2015 Tricia L. Psota, PhD, RDN, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources related to healthy eating at work. Learn about healthy eating at home here. Practice healthy habits at work! Throughout the work day, find...

Food and Nutrition

Hoop Houses in Nevada Elementary Schools to Help 'Plant a Seed' in Young Minds for Healthy Eating

March 18, 2015 Heather Emmons, Natural Resources Conservation Service, Nevada

Above the sounds of whirring drills and nails being hammered into wood planks, squeals of excitement and oohs and ahhs emanated from Yerington Elementary School students as they filed past the hoop house being built on their way to the lunchroom. March is National Nutrition Month, so it only seems...

Conservation Food and Nutrition Farming

Child and Adult Care Food Program Reaches Far and Wide

March 16, 2015 Asha Brundage-Moore, Community Meal Programs, USDA Food and Nutrition Service

During National Nutrition Month, we’re excited to highlight the many ways federal nutrition assistance programs benefit vulnerable Americans. At USDA’s Food and Nutrition Service, we often get the chance to discuss how WIC and our school lunch and breakfast programs boost the nutritional lives of...

Food and Nutrition

Celebrate National Nutrition Month at Home!

March 11, 2015 Tricia L. Psota, PhD, RDN, Nutritionist, USDA Center for Nutrition Policy and Promotion

In honor of National Nutrition Month® , MyPlate is sharing resources to help you bite into a healthy lifestyle everywhere you go! This blog highlights resources related to healthy eating at home. Whether you are just beginning to grow your family, raising “tweens”, or keeping in touch with loved...

Food and Nutrition
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