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Are You Ready for Some Football?

February 17, 2011 Jesse Garcia, USDA FNS Southwest Region Public Affairs Specialist

Now that time has started to heal the wounds of many Pittsburgh fans we thought it would be a good time to highlight some of the work we did around Super Bowl XLV. USDA Food and Nutrition Service (FNS) staff got to participate in Fiesta de Salud (Celebration of Health) — a community fair sponsored...

Food and Nutrition Initiatives

Chefs Move to Central Texas Schools

February 16, 2011 Terri Romine-Ortega, USDA FNS Southwest Region Public Affairs Specialist

Chefs across the country are getting involved in First Lady Michelle Obama’s Chefs Move to Schools program. Culinary whizzes nationwide are working with teachers, parents and administrators to show students that nutrition is not only imperative for their development, but can be fun and exciting, too...

Food and Nutrition Initiatives

Inspiring Kids to a Healthier Future

February 09, 2011 Aaron Lavallee, Office of Communications

Last week, Secretary Vilsack traveled to Dallas, Texas, home of Superbowl XLV, to meet with officials from the public and private sectors to sign a Memorandum of Understanding (MOU) outlining a commitment to enacting healthy solutions to childhood obesity under Fuel Up to Play 60 .This partnership...

Food and Nutrition Initiatives

Draw Up a Winning Game Plan with Nutritious Foods and Physical Activity

February 07, 2011 Aaron Lavallee, Communications Coordinator, USDA Office of Communications

What do dairy farmers, NFL stars, and the Secretary of Agriculture have in common? They all braved the winter weather and traveled to the site of Super Bowl XLV to support the Fuel Up to Play 60 (FUTP60) program. FUTP60 conducted a kids’ football clinic at the NFL Experience, an interactive theme...

Food and Nutrition Initiatives

Winning the Future: Fuel Up to Fight Obesity

February 04, 2011 Agriculture Secretary Tom Vilsack

Cross posted from the Let's Move! blog: Today I had the honor of joining some of our nation’s principal thought-leaders at the site of Super Bowl XLV in Dallas, Texas, to sign a Memorandum of Understanding (MOU) that outlines an unprecedented private-public partnership committed to child health and...

Initiatives

Feds Fighting Hunger!

January 26, 2011 Edward Mekeel, USDA FNS Public Affairs Specialist

As an employee of the Food & Nutrition Service, I see firsthand the war that is waged on hunger every single day. The number of families across the country that are food insecure is cause for concern, but we are working daily to reduce those numbers. And it’s working. Starting with generous...

Food and Nutrition

A USDA Home Repair Grant Helps a Limited-Income Texas Homeowner Save Energy, Make Improvements

January 14, 2011 Leon Carey, Texas Area Director, and Gayle Cargo, Public Information Coordinator

Julia Reyna was in need of assistance to repair her roof, replace the front and back doors, and replace falling sheetrock. She manages her bills with monthly income from Social Security, Supplemental Security Income and SNAP (food assistance) however this did not provide her with enough income to...

Rural

A Texas Winery Saves Energy and Money Thanks to USDA Grant

January 11, 2011 Johnny Smith, USDA Rural Development Area Director, and Gayle Cargo, USDA Rural Development Public Information Coordinator

Red Caboose Winery, a family owned business in Meridian, Texas, was recently selected as a recipient of a USDA Rural Energy for America Program Grant. A $15,617 grant is being used to help lower the energy costs of running the rural winery that produces 10,000 cases of wine annually.

Energy Rural

Harvest Time Leads to Delicious Meal at Dallas Elementary School

December 29, 2010 Andrea McCauley, USDA Food & Nutrition Service, Southwest Region

On a cool mid November morning in Dallas, first graders at Stonewall Jackson Elementary rushed through their 20,000 square foot garden to harvest the vegetables they’ve been monitoring with anticipation. On this day, they were getting a chance to taste their bounty, along with prominent local Chef...

Food and Nutrition Initiatives

Food Banks: A boots on the ground effort

December 08, 2010 Edward Mekeel, USDA FNS Public Affairs Specialist

I have been with the USDA for a little over six months, and have had bouts of excitement and nervousness that come with learning the ins and outs of featured programs like Women, Infants and Children Program (WIC), Supplemental Nutrition Assistance Program (SNAP) and other nutrition initiatives. It...

Food and Nutrition
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