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Ranchers


USDA Works with Other Groups to Restore one of Montana's Largest Wetlands

May 12, 2014 Byrhonda Lyons, Natural Resources Conservation Service, Montana

The headwaters of O’Dell Creek in Madison Valley, Mont. serve as a perfect example of the benefits of implementing good conservation practices. Considered one of the largest wetland areas in Montana, O’Dell Creek was drained in the 1950s for land to raise livestock. But now, ranchers, USDA’s Natural...

Conservation

Secretary's Column: Helping America's Farmers Rise to the Challenge of Climate Change

May 09, 2014 Agriculture Secretary Tom Vilsack

Farmers, ranchers and foresters have long understood the need to care for our land and water—not only because preserving those resources for our children and their children is the right thing to do, but because they know that our farms and forests are more productive and efficient when they’re...

Conservation Food and Nutrition Forestry Research and Science

Secretary’s Column: Landmark Farm Bill Support for Conservation Helps to Boost Rural Economy

May 02, 2014 Agriculture Secretary Tom Vilsack

Rural Americans have always had a strong connection to the land. Since 2009 alone, more than 500,000 farmers, ranchers and rural land owners across the country have embarked on record conservation projects with USDA as a partner. This week, USDA built on those efforts by announcing two new...

Conservation

Opportunity is Brewing with USDA Grant Program

May 01, 2014 Ed Avalos, Under Secretary for Marketing and Regulatory Programs

Over the years, the way we look at food in America has changed and evolved. As people explore new tastes, adjust their diets and become more familiar with new ingredients, it is up to farmers and ranchers to stay innovative and responsive to new demands. Through my role at USDA I often visit with...

USDA Results

USDA Grants Assist Small Farmers Who are Making a Big Impact in Agriculture

April 30, 2014 Jennifer Martin, National Institute of Food and Agriculture

Farming and ranching is not a one-size-fits-all approach. Agriculture in the United States is a mixing bowl of diversity, and it’s most evident when comparing large- and small-scale farming operations. Having grown up on a small, family farm in Iowa, I saw first-hand not only how important our small...

Conservation

Expanding Opportunities for Small-Scale Beef Producers

April 29, 2014 Craig Morris, Deputy Administrator of the AMS Livestock, Poultry and Seed Program

Sometimes big things come in small packages. At USDA, we provide programs and services to producers of all sizes – and now we’re offering even more to small-scale and local beef producers. Many small-scale producers are contributing to the growth of the grass-fed beef industry. And, thanks to a new...

Conservation Food and Nutrition

Budding Conservation Practice Helps Farmers use Technology to Control Amount, Timing of Water

April 28, 2014 Ciji Taylor, Natural Resources Conservation Service

An up-and-coming conservation practice offered by USDA’s Natural Resources Conservation Service (NRCS) helps farmers and ranchers manage water on their land, keep water clean and better cope with extreme weather like drought. Drainage water management enables landowners to determine when and how...

Conservation

Secretary's Column: Supporting Families Facing Adversity: USDA Achieves Results for Producers after Week One of Disaster Assistance Sign up

April 25, 2014 Agriculture Secretary Tom Vilsack

Last week, farmers and ranchers began signing up for disaster assistance programs that were restored by the 2014 Farm Bill. While it took a year to implement disaster relief programs after the last Farm Bill was passed in 2008, disaster programs were up and running in just 60 days this time around...

Conservation

When it Comes to Honoring Our Agricultural Heroes, Thank You Is Not Enough

April 17, 2014 Michael Scuse, Under Secretary of Farm and Foreign Agricultural Services

This is the final post of a Microloan Success feature series on the USDA blog. To see previous blogs, go to the Microloan Success feature series. I’ve got one of the best jobs in the country, hands down. As Under Secretary for the Farm and Foreign Agricultural Services, I get to meet with – and talk...

Conservation

A Census Story from Benton County, Mississippi

April 17, 2014 Hubert Hamer, NASS Statistics Division Director

The Census of Agriculture is the most complete account of U.S. farms and ranches and the people who operate them. Every week USDA’s National Agricultural Statistics Service will highlight new Census data and the power of the information to shape the future of American agriculture. The final 2012...

Conservation
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