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Helping Reduce Risk and Facilitate Trade of Fruits and Vegetables

June 06, 2016 Charles W. Parrott, Deputy Administrator, AMS Specialty Crops Program

Now that it’s June, many of us are enjoying a variety of fresh fruit and vegetables that will be available throughout the summer. During the rest of the year, some of these same fresh fruits and vegetables are available to American consumers thanks to trade agreements with Canada and Mexico. In the...

USDA Results Trade

The Organic Industry Continues Double-Digit Growth with INTEGRITY

April 18, 2016 Miles McEvoy, Deputy Administrator of the National Organic Program

Earlier this month, my agency – the Agricultural Marketing Service (AMS) – released data showing that there are now more than 21,000 certified organic operations in the United States, and more than 31,000 around the world. These numbers represent an increase of almost 12 percent between 2014 and...

Conservation

Unlocking the Toolkit for Stronger Local Food Systems

March 24, 2016 Ken Keck, AMS Local Food Research and Development Division Director

Every community wants to support initiatives that promote economic growth and create new jobs, but sometimes it can be hard to decide on the best way to accomplish these goals. Now there is a new resource to help communities make the economic case for investments in local food. Today, Secretary Tom...

Food and Nutrition Farming

Seeds Spur Growth in International Relations

January 28, 2016 Ernest Allen, Director, AMS Livestock, Poultry, and Seed Program’s Seed Regulatory and Testing Division

The U.S. seed industry and the international market continue to grow to keep up with feeding the world’s population. USDA’s Agricultural Marketing Service (AMS) is helping to ensure the availability of products that start with seeds through the enforcement of laws and management of international...

Conservation Trade

Farmers Do a Lot More than Just Drive Tractors

July 23, 2015 Rachel Anderson, and Onelisa Garza, Interns in the Office of Communications, USDA

This summer we were given the opportunity to intern with the U.S. Department of Agriculture and throughout our experiences we have learned a lot about the agricultural industry and rural America. Today, agriculture plays a huge role in driving the rural economy and the American economy at large, but...

Conservation Technology

USDA Fosters Market Transparency in Grass Fed Lamb and Goat Industry

May 13, 2015 Ed Avalos, Under Secretary for Marketing and Regulatory Programs

According to the 2012 Census of Agriculture, there are over five million head of sheep and lambs in the United States, and over 2.6 million head of goats. A growing trend is producing these animals using grass fed production systems, especially for small to mid-sized producers. In response to the...

USDA Results Food and Nutrition Farming

Grant it, Food Hubs Mean More Local Food for You

April 22, 2015 Arthur Neal, Deputy Administrator, AMS Transportation & Marketing Program

Spring is upon us and many local farmers markets are opening with displays of brilliant and vibrant colors. The fresh air has more people talking about and buying local foods. In fact, data from the USDA Economic Research Service suggests that farmers across the country sold an estimated $6.1...

Food and Nutrition Farming

Cover Crops: Agriculture's Hero

March 31, 2015 Elizabeth Tatum, Agricultural Marketing Service Botanist

Cover crops are the real heroes in the world of agriculture. Their job starts after a field is harvested and ends just before the next season’s crop is planted. Expectations for cover crops are high because if they don’t produce, the next crop may suffer. After crops are harvested each year...

Conservation

Expanding Trade Opportunities by Translating Documents into Spanish

March 11, 2015 Craig Morris, Deputy Administrator of the Agricultural Marketing Service Livestock, Poultry, and Seed Program

When trading commodities on the market, it is critical that buyers and sellers across the supply chain speak the same trade language. For meat products, large volume buyers – ranging from the federal government to schools, restaurants and hotels – reference the U.S. Institutional Meat Purchase...

Trade

Livestock Mandatory Reporting - Bringing Transparency to the Marketplace

January 20, 2015 Craig A. Morris, Deputy Administrator of the AMS Livestock, Poultry and Seed Program

The Livestock Mandatory Price Reporting (LMR) Program was established to expand pricing information available in the livestock industry. Part of USDA Market News data, the information is distributed by the Agricultural Marketing Service (AMS) and allows analysts to dive in head first and fulfill all...

Conservation
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