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water quality


A New Revenue Source for Virginia Farmers Reduces Erosion and Improves Water Quality in the Chesapeake Bay Watershed

December 16, 2014 Kate Zook, Program Analyst, USDA Office of Environmental Markets, Office of the Chief Economist

USDA has a long history of helping farmers, ranchers and forest landowners maintain their bottom line while improving soil health and reducing runoff into streams and rivers. For nearly 80 years, USDA has offered funding and technical assistance for farmers to implement conservation practices...

Conservation

Strategic Conversations, a Crisis Response at the Grass Roots Level

December 16, 2014 Chris Coulon, Natural Resources Conservation Service, Ohio

As Mark Twain once said, “Let us make a special effort to stop communicating with each other, so we can have some conversation.” Recently, in Ohio, the staff of USDA’s Natural Resources Conservation Service (NRCS), put that advice to work: rather than trying to communicate broadly, they took their...

Conservation

USDA, Environmental Protection Agency and Partners: Working Together to Support Water Quality Trading

November 07, 2014 Kate Zook, Program Analyst, USDA Office of Environmental Markets

USDA has a long history of working with partners to meet the needs of America’s farmers, ranchers and forest landowners while striving to sustain the natural resources we rely on. American farmers produce food for the U.S. and the world, and also provide benefits for air, water and habitats through...

Conservation

Michigan Farmers Tour Lake Erie, Hear from Water Quality Experts

September 30, 2014 Brian Buehler, Natural Resources Conservation Service, Michigan

Michigan farmers heard firsthand from experts about the water quality issues facing Lake Erie as well as the importance of conservation work to cleaning water. A group of 40 farmers from southeast Michigan visited Ohio State University’s Stone Laboratory on Gibraltar Island in Lake Erie. The tour...

Conservation

Restoration Improves Aquatic Community in Mississippi Watershed

September 24, 2014 Candace Chambers, Natural Resources Conservation Service, Mississippi

A creek in coastal Mississippi was once listed as an impaired waterway, void of a healthy aquatic ecosystem. But with the help of environmental agencies and conservation-minded farmers, the creek was removed from the “bad” list. Orphan Creek in Hancock County, Mississippi was listed in 1998 as a...

Conservation

USDA Initiative Helps Farmers Keep Water Clean in Chesapeake Bay

September 23, 2014 Dastina Wallace, Natural Resources Conservation Service, Delaware

You don’t have to dig too deep to understand the connection of USDA’s Natural Resources Conservation Service (NRCS) to clean water in the Chesapeake Bay watershed. For nearly 80 years, conservationists with this USDA agency have built a stellar reputation of helping producers save their soil and...

Conservation

Working Together to Improve Water Quality Along the Lake Erie Shore

August 21, 2014 Chris Coulon, Ohio Natural Resources Conservation Service

USDA has a long history of investment in water quality and quantity issues. Still, Toledo, Ohio Mayor Michael Collins issued an emergency water advisory leaving about 500,000 people without clean tap water to drink or cook with from Aug. 2 to Aug. 4. The reason for the advisory: toxins produced by...

Conservation

States Use Regional Partnership, Innovation to Protect Rivers and a Way of Life

August 11, 2014 Astor Boozer, Northwest Regional Conservationist, Natural Resources Conservation Service

The Pacific Northwest is known for its picturesque lakes, cascading streams and dramatic coastlines. The many rivers of the Pacific Northwest—the Yakima, the Snake, Snohomish, Willamette, Klamath, Boise, and others—are part of the cultural, economic and environmental foundation of the region. These...

Conservation

Community Combats Pollution in Inlet, Succeeds in Restoring Oyster Populations

August 01, 2014 Kirk Hanlin, Assistant Chief, Natural Resources Conservation Service

Two years ago, the Nisqually Shellfish Farm south of Belfair, Wash. didn’t have a chance. Runoff from surrounding homes and dairy farms polluted Henderson Inlet, and the state declared the water unfit for raising shellfish for human consumption. Worsening the problem, the place was overrun with an...

Conservation

Fighting to Preserve and Conserve Virginia's Historic Battlefields

July 03, 2014 Barbara Bowen, Natural Resources Conservation Service, Virginia

Three out of every five Civil War battles were fought in Virginia, so it should come as no surprise that some of the work of USDA’s Natural Resources Conservation Service (NRCS) is taking place on hallowed ground. In Winchester, Va., the agency is partnering with the Shenandoah Valley Battlefields...

Conservation
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