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Agricultural Marketing Service


AMS Resources Support Farmers Markets

July 29, 2021 Christina Conell, Deputy Director, Marketing Services Division, Transportation and Marketing Program, Agricultural Marketing Service, USDA

The Agricultural Marketing Service’s (AMS) mission is to create domestic and international marketing opportunities for U.S. producers of food, fiber, and specialty crops. To accomplish this mission, AMS supports farmers markets in four ways.

Coronavirus Farming Initiatives

USDA Celebrates National Farmers Market Week

July 29, 2021 Betsy Rakola, Associate Deputy Administrator, Transportation and Marketing Program, Agricultural Marketing Service, USDA

The Secretary proclaimed the first week of August as National Farmers Market Week (PDF, 146 KB) as a way to champion the direct-to-consumer producers, market managers, and customers that make their communities come alive during market days.

Farming Initiatives

Market Insights and Resources to Help Producers Celebrate National Beef Month

May 12, 2021 Taylor Cox, Associate Deputy Administrator, AMS Livestock and Poultry Program

To be competitive in today’s marketplace, U.S. cattle producers and everyone in the supply chain need reliable data to make informed decisions. USDA provides in-depth market data through the Livestock Mandatory Reporting (LMR) program, which delivers critical market intelligence on price trends, as...

Animals Farming

Inside the National Organic Program: Organic Farmer Turned USDA National Organic Program Accreditation Manager Shares Why Organic

April 22, 2021 Dr. Jennifer Tucker, Deputy Administrator for the National Organic Program

What does organic certification really mean for a farm? In Lars Crail’s experience as a central California organic pear farmer turned NOP Accreditation Division Audit Supervisor, going organic transformed his orchard and led to a new career helping others achieve organic success.

Farming

Who Will Win? #TeamChickenWing or #TeamPorkRib

February 01, 2021 Michael Sheats, AMS Livestock and Poultry Program and Lillie Zeng, AMS Public Affairs

Sitting down for the Super Bowl on Feb. 7 might look a little different this year, but one thing remains the same: you need the perfect game day protein to fuel up for the Big Game. America has spoken and it’s down to chicken wing or pork rib - which team will you be on?

Food and Nutrition

Turkey for Two? A Feast for Four? Thanksgiving Comes in All Sizes

November 09, 2020 Jennifer Porter, Deputy Administrator, AMS Livestock and Poultry Program

Family and food are the heart of the Thanksgiving tradition, a time to come together and celebrate everything we are thankful for. The holiday will certainly feel different this year, with the COVID-19 pandemic restricting travel and large gatherings. But that doesn’t mean every tradition should go...

Farming

Eat with Confidence

October 28, 2020 Shanker Reddy and Brenda Foos, AMS Science & Technology Monitoring Programs Division

The Pesticide Data Program (PDP), part of USDA’s Agricultural Marketing Service (AMS), recently published its 2019 PDP Annual Summary (PDF, 10 MB). This yearly report found that nearly 99 percent of almost 10,000 samples of fresh, frozen and processed foods had pesticide residues below levels set by...

Food and Nutrition

Shopping Online? Look for the USDA Grade Shield

August 18, 2020 Jennifer Porter, Deputy Administrator, AMS Livestock and Poultry Program

Whether you are shopping online or in the grocery store, the USDA grade shield on meat, poultry and eggs is a sign that the product meets certain voluntary national quality standards and has been graded by an USDA employee based on those standards.

Food and Nutrition

The Specialty Crop Block Grant Program and Automation Explored

August 14, 2020 Jillian Kaplan, USDA Agricultural Marketing Service, Deanna Gierszewski, North Dakota Department of Agriculture and Josh Johnson, Florida Department of Agriculture and Consumer Services

U.S. specialty crop producers face a variety of challenges that require a diverse set of solutions. From labor shortages and rising production costs that threatened the health of Florida’s strawberry industry to water supply challenges that stymied North Dakota’s vegetable yields, the Specialty Crop...

Research and Science

Peace as Quiet Victory

March 27, 2020 I.J. Pérez, AMS Public Affairs

Among frontline troops serving in Southeast Asia fifty years ago, peace was a distant thought. They were too busy fighting while diplomats assembled in Paris. U.S. forces were pushing hard against the Vietcong and North Vietnamese Army in provinces along the A Shau Valley, into Cambodia and Laos...

Initiatives
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