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SFSP


Nation's Museums and Libraries Feed Minds and Bodies this Summer

September 26, 2014 Tony Craddock, Jr., Program Analyst, USDA Food and Nutrition Service

Libraries remain a part of the fiber of American communities, with over 123,000 operating across the nation. And in states like Idaho, libraries provided children with more than just books! For the second straight year, the Idaho Commission for Libraries teamed up with AmeriCorps VISTAs and local...

Food and Nutrition

Summer Meals Success, Thanks to Our Essential Partners

September 25, 2014 Kristin Caulley, Program Analyst, USDA Food and Nutrition Service

Collaborative efforts are the heart and soul of USDA’s Summer Food Service Program, and these successful partnerships were thriving across the nation this summer. Many organizations, non-profits, schools, churches, and others have teamed with USDA’s Food and Nutrition Service to expand this vital...

Food and Nutrition

Just Like a Peach, Without the Fuzz

August 21, 2014 USDA Rural Development Pennsylvania State Director Thomas Williams

They looked like apples to the twenty-seven children who were waiting patiently in line for lunch as part of the USDA Summer Food Service Program (SFSP) at Old Plank Estates in Butler, PA. But in fact, Freedom Farms, a local farmers market, brought a bushel of fresh picked nectarines for the...

Food and Nutrition Farming Rural

Summer Meals: Serving Chicago's Many Neighborhoods

August 19, 2014 Alan Shannon, Public Affairs Director, USDA Food & Nutrition Service Midwest

At USDA, we value the work of the many partners who administer and support our diverse and far-reaching nutrition assistance programs. In my hometown of Chicago, an inspiring group has been meeting year-after-year to ensure that child hunger in the metropolitan area and beyond is eliminated. In this...

Food and Nutrition

USDA Tribal Collaboration Strengthens Food Security on Nevada's Indian Reservations

August 18, 2014 Melissa Baker, Program Specialist, Food and Nutrition Service, Western Region Special Nutrition Programs

Today in Nevada more than one in four children (28 percent) live in households that cannot reliably provide nutritious meals every day. This dubious distinction makes it the state with the nation’s fourth highest rate of child hunger. And for children living on Indian reservations, the incidence of...

Food and Nutrition

Summer Food Service Program Meals with a Healthy Southern Twist

August 13, 2014 Steve Watson, Public Affairs Specialist, Food and Nutrition Service Southeast Region

Fried chicken, sausage biscuits and fried okra are a thing of the past in the Mobile County (AL) Public School Service’s Summer Food Service Program (SFSP), explained Child Nutrition Director of MCPSS, Susanne Yates. “The program is providing nutritional meals that are still southern in style but...

Food and Nutrition

How FNS Partners Take Their Summer Feeding Sites to the Next Level

August 11, 2014 Kristin Caulley, Program Analyst, USDA Food and Nutrition Service

USDA’s Food and Nutrition Service partners serve a vital role in the success of the federal Summer Food Service Program (SFSP). These important relationships are critical to helping operate and expand summer meals and sites so that no child or teen goes hungry when school is out. Evaluating their...

Food and Nutrition

Small State Comes Up Big with Healthy Summer Meals and Engaging Activities for Kids

August 06, 2014 Patricia Dombroski, USDA Food and Nutrition Service, Mid-Atlantic Region Administrator

Earlier this summer, I had the opportunity to see the many happy faces of children playing on the recreational fields of the Western Sussex Boys & Girls Club in Seaford, Del. They were there as part of a Summer Food Service Program showcasing USDA’s Eat Smart. Play Hard Campaign. It was easy to get...

Food and Nutrition

Missouri Makes Summer Meals Work!

July 08, 2014 Audrey Rowe, USDA Food and Nutrition Service Administrator

This spring I had the opportunity to visit several summer feeding sites to witness the efforts of local organizations and states agencies so instrumental in the success of USDA’s Summer Food Service Program. I had the chance to join our essential partners during summer meals kick-off events...

Food and Nutrition

The Promise of a Brighter Future

June 12, 2014 Tony Hernandez, Administrator, USDA Rural Housing Service

Recently, I visited southeastern Kentucky, where I joined Rural Development State Director Tom Fern on a whirlwind tour to parts of an eight-county region designated by President Obama as a rural Promise Zone and by Secretary Vilsack as part of USDA’s StrikeForce initiative covering 73 Kentucky...

Rural
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