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Recipes


Celebrate Cultural Traditions Through Food

May 16, 2022 Nutrition.gov Staff, National Agricultural Library

Do you enjoy exploring food from countries around the world? Celebrating cultural traditions through food is a great way to connect with people from various communities and learn about their heritage. It is also a way to appreciate your own cultural roots! Discover simple ways to enjoy three...

Equity Food and Nutrition

Enjoy a Variety of Foods and Flavors for National Nutrition Month

March 30, 2022 Colleen Sideck, Technical Information Specialist, National Agricultural Library

As National Nutrition Month comes to an end, remember that healthy eating is a year-round endeavor. Nutrition.gov is here to help you continue celebrating with your favorite healthy foods and traditions! Explore these simple ideas for adding nutritious and cultural foods into your eating routine.

Food and Nutrition

Eat Healthy and Stay Active in the New Year

January 03, 2022 Nutrition.gov staff, National Agricultural Library

Happy New Year! What are your health goals for 2022? Whether you want to accomplish a fitness goal or focus on healthy eating, nutrition and exercise are key to meeting your goals. Discover tips to help you make healthy choices that fit with your lifestyle, personal needs and preferences.

Food and Nutrition

Five Healthy Recipes for the Holiday Season

December 07, 2021 Nutrition.gov staff, National Agricultural Library

The holidays are a time to celebrate with family and friends. Often, those celebrations involve sharing a meal together. With Thanksgiving and the winter holidays here, it is a great time to start looking for recipe ideas! These five, healthy holiday recipes from Nutrition.gov combine vegetables...

Food and Nutrition

Four Recipes for a Nutritious Start to Fall

September 22, 2021 Colleen Sideck, Technical Information Specialist, National Agricultural Library

What recipes are you looking forward to this fall? Do foods like pumpkin, apples, soups, casseroles and baked goods come to mind? Here are four recipe ideas to bring nutrition and seasonal flavors to your table:

Food and Nutrition

Celebrate Cultural Heritage with Healthy Recipes

May 11, 2021 Nutrition.gov Staff, National Agricultural Library

Traditional foods, flavors, and cuisines offer a variety of healthy and delicious choices. Celebrate the cultural heritage of your family and friends with recipes and resources from Nutrition.gov, like these three nutritious meal ideas:

Food and Nutrition

Five Healthy Eating Tips for the Holidays

December 09, 2020 Nutrition.gov Staff, National Agricultural Library

Celebrate while sticking with your healthy habits this holiday season! Take time to eat well and move your body to help you feel your best. Use these five tips from Nutrition.gov to make your holiday with your household a healthy one.

Food and Nutrition

Cook Healthy at Home with Nutrition.gov’s New Recipe Page

August 03, 2020 Nutrition.gov Staff, National Agricultural Library

Have you been cooking at home more since the coronavirus pandemic started? Nutrition.gov’s new Recipe page can help you prepare nutritious meals that support health and taste great.

Food and Nutrition

How to Save More on Fruits and Vegetables

May 29, 2020 Nutrition.gov Staff, National Agricultural Library

Support your health with good nutrition while spending less money. Nutrition.gov has resources to help you get the best price on produce and cook tasty, low-cost recipes while staying at home to protect yourself and others and slow the spread of COVID-19. Fit fruits and vegetables into your food...

Food and Nutrition

Get Kids Excited About Healthy Habits This Summer with Nutrition.gov

August 02, 2018 the Nutrition.gov Staff, National Agricultural Library

Summer is a great time for kids to get outside and be physically active. But for those days that are spent indoors, Nutrition.gov’s Children section has solutions to keep children busy and encourage healthy lifestyle habits.

Food and Nutrition Research and Science
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