September 04, 2014
Elisa O'Halloran, NRCS
A farmer’s field is dotted with people busily picking blueberries off bushes and loading them into large red buckets. But they’re not at work. They’re picking for their own pantries. Butler’s Orchard, located near Washington, D.C. in Germantown, Maryland, is a 300-acre family-owned farm that grows...
Conservation
Food and Nutrition
Farming