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NRCS


One Farm at a Time, USDA Helps Landowners Conserve Water in Ogallala Region

September 26, 2014 Brenda Ling, Natural Resources Conservation Service, Wyoming

James Pike has tackled an important and thorny issue in Laramie County, Wyoming – water conservation. More specifically, this district conservationist with USDA’s Natural Resources Conservation Service (NRCS) has diligently worked to encourage farmers and ranchers in the region that is fed by the...

Conservation

Organic 101: Connecting Farmers and Producers to USDA Resources

September 25, 2014 Betsy Rakola, USDA Organic Policy Advisor

This is the eighteenth installment of the Organic 101 series that explores different aspects of the USDA organic regulations. Consumer demand for organic products continues to grow across the country, representing a $35 billion dollar industry in 2013. To meet this demand, USDA has initiated a...

Food and Nutrition Health and Safety

Restoration Improves Aquatic Community in Mississippi Watershed

September 24, 2014 Candace Chambers, Natural Resources Conservation Service, Mississippi

A creek in coastal Mississippi was once listed as an impaired waterway, void of a healthy aquatic ecosystem. But with the help of environmental agencies and conservation-minded farmers, the creek was removed from the “bad” list. Orphan Creek in Hancock County, Mississippi was listed in 1998 as a...

Conservation

USDA Initiative Helps Farmers Keep Water Clean in Chesapeake Bay

September 23, 2014 Dastina Wallace, Natural Resources Conservation Service, Delaware

You don’t have to dig too deep to understand the connection of USDA’s Natural Resources Conservation Service (NRCS) to clean water in the Chesapeake Bay watershed. For nearly 80 years, conservationists with this USDA agency have built a stellar reputation of helping producers save their soil and...

Conservation

Farming is a Business

September 23, 2014 Agriculture Deputy Secretary Krysta Harden

The new Farm Bill has created many new tools and resources for beginning farmers and ranchers – and questions about which programs are right for their operations. That is why I took to Google+ this month to talk about how the new Farm Bill can help new and beginning farmers and ranchers. For the...

Conservation

Conservation Groups, Farmers Protect & Restore Precious Puget Sound Estuary

September 22, 2014 Kirk Hanlin, Assistant Chief, Natural Resources Conservation Service

When many people think of Washington State, they imagine rain, coffee and apples. My view is much more complex and nuanced, thanks to our team at NRCS who showed me diverse agricultural landscapes, including the state’s major estuary - Puget Sound. During my visit, I was greeted by an idyllic...

Conservation

The Sun Shines on an Illinois Farm as Secretary Vilsack Highlights Conservation Efforts

September 19, 2014 Paige Buck, Natural Resources Conservation Service, Illinois

Our trip to the Erickson farm in Milan, Illinois involved a three hour drive through pouring rain. But once we arrived, the rain stopped and the sun made a partial appearance. Because we had about 40 partners, guests, and several media reps invited, I called it divine intervention. Secretary Vilsack...

Conservation

Secretary's Column: Investing in Conservation Innovation

September 18, 2014 Agriculture Secretary Tom Vilsack

Earlier this week, USDA announced $15.7 million in Conservation Innovation Grants to 47 organizations that will help develop and demonstrate cutting-edge ideas to help farmers and ranchers continue to improve conservation practices on their operations. More than half of this year’s awardees focus on...

Rural

USDA Works to Bring Conservation, Other Assistance to a Remote Georgia Island

September 17, 2014 Daniel Westcot, Outreach Coordinator, Natural Resources Conservation Service, Georgia

Sapelo Island off the coast of Georgia has a handful of residents, some of whom make their living raising livestock, farming produce and managing forests. While the barrier island is isolated and only accessible by ferry or private boats, USDA agencies in Georgia recently held a meeting on the...

Conservation

A Kentucky Professor Works to Improve Irrigation Efficiency, Soil Health in High Tunnels

September 16, 2014 Christy Morgan, Natural Resources Conservation Service, Kentucky

Seasonal high tunnels have emerged in the past few years as an important tool for farmers wanting to extend their growing seasons. Right now, thanks to a Conservation Innovation Grant from USDA, a University of Kentucky professor is studying them – and how they can be made more efficient. Krista...

Conservation Food and Nutrition Farming
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