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FAS Highlights Climate-Smart Ag to South American Visitors

Last month, the U.S. Department of Agriculture’s Foreign Agricultural Service hosted a delegation of government and private sector representatives from Argentina, Paraguay, and Uruguay who traveled to the Washington, D.C., area to learn about sustainable, climate-smart agricultural practices being implemented in the United States.

International Day of Rural Women Spotlight: Indiana Soccer Moms Score Big as Global Entrepreneurs with USDA Assist

For a women-owned business in rural Indiana, working with USDA’s Foreign Agricultural Service (FAS) became a life-changing experience. Soccer moms Carol Podolak and Joy Thompkins sold homemade peanut butter as their kids’ team fundraiser to travel from Portage, Indiana to Dallas, Texas for a tournament in 2016. Customers wanted the pretzel, blueberry, and toffee peanut butter more than once a year, so Podolak and Thompkins started taking custom orders. And now, BNutty is on shelves in stores around the world.

What’s brewing? FAS Recognizes 90 Years of U.S. Hops Industry, Gone Global

American breweries and craft beer have grown in popularity in recent years. And that interest in these refreshing, artisan beverages is hopping from continent-to-continent thanks in part to collaboration between the U.S. Department of Agriculture’s (USDA) Foreign Agricultural Service (FAS) and the U.S. hops industry.

USDA Partners with Agromovil to Help Smallholder Farmers in Ghana and Tanzania Access Local Markets

There are many different approaches and practices when it comes to farming, but one thing is constant - to run your farm as a business, you need to be able to sell your product. To sell their product, a farmer or rancher needs to be visible to buyers and buyers need to have an easy way to reach producers.

Codex Alimentarius: Keeping Us Safe and Expanding Market Access

The Codex Alimentarius, or just Codex for short, is an international set of food standards that protect public health by ensuring food safety and promoting fair trade practices. It is produced by an international commission that formulates voluntary international standards, codes of practice, and guidelines that make up the Codex Alimentarius. As we observe World Food Safety Day and the 60th anniversary of the Codex Commission’s founding, we celebrate food standards for defining the path to safe food for everyone, everywhere.

USDA Climate Hubs Go Global

For more than a decade, USDA’s Climate Hubs has been at the forefront of supporting climate change adaptation and mitigation efforts for U.S. farmers, ranchers, and forest landowners. Last week, the department significantly boosted its efforts globally, by launching the International Climate Hub.

How the 2020 Tokyo Olympics Demonstrate the Importance of Ag Trade

Beginning July 23, all eyes will be on Japan as it hosts the 2020 Tokyo Olympic and Paralympic Games. For me, this summer’s Olympics is the perfect blend of things that I’m passionate about – there’s cycling, there’s an international governing body that oversees the games, and there’s fellowship between the United States and Japan.