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Blog Archives

USDA Agencies Collect Food, Hold Contest, to Benefit DC Area Families

The final USDA Feds, Farmers and Friends Feed Families event, a food sculpture contest, was held August 19, at the Whitten Patio, in the USDA National Office in Washington, D.C. There were five USDA Agency teams competing. USDA Rural Development took first place!  We had a great team that planned and worked well together and had a lot of fun in bringing home the win. The judges commented that our entry best tied together rural America, farms, and food and was the most original. The food drive is nationwide and continues through August 31st.  For more information, click here.

Hampden County, Mass. To Conduct First Healthy Incentives Pilot

One of our Nation's most pressing health challenges today is obesity with one in three children in America either overweight or obese.  Low-income individuals are particularly at-risk.  That’s why First Lady Michelle Obama launched Let’s Move! The campaign mobilizes the combined resources of the federal government, state and local governments, foundations, business and nonprofit organizations to help solve the problem of childhood obesity within a generation so that children born today will reach adulthood at a healthy weight and live healthier lives.

USDA Guaranteed Loans Give A Michigan Auto Parts Supplier The Ability to Add New Jobs

Michigan has lost tens of thousands of manufacturing jobs over the last few years, so it’s always nice to celebrate an occasion when we add jobs to this sector.

Earlier this week, USDA Rural Development State Director for Michigan James J. Turner announced two guaranteed loans totaling $7,785,000 that will enable Skilled Manufacturing, Inc., a Traverse City manufacturing firm to hire 75 new workers. 

Census Data Help Us Know Our Farmers

As the head of USDA’s statistical agency, I know that comprehensive, accurate and timely statistical data are some of the most valuable tools in helping to “Know Your Farmer, Know Your Food.” The statistics collected and published by the National Agricultural Statistics Service (NASS) help tell the story of American agriculture – what’s being grown, where it’s being grown, who’s growing it, what the economic impact is, and how these things are changing and evolving over time.

Our oldest and largest data collection program is the Census of Agriculture. This comprehensive look at the farm sector is conducted every five years – most recently in 2007 – and it provides detailed information on U.S. farms and farmers all the way down to the county level. In addition, NASS tabulates key census data by various other geographical and political designations, including watersheds, congressional districts and American Indian reservations.

West Virginia Telecommunications Firm Receives Funds to Serve Rural Mountain Communities

Hardy Telecommunications, Inc., a nonprofit rural telephone cooperative, was recently awarded a $9,494,483 loan and a $22,153,791 grant through USDA Rural Development’s Telecommunications program.  This funding was made available through the American Recovery and Reinvestment Act (Recovery Act).

Iowa State Fair: America's Heartland at its Best

Cross-posted from the White House Blog

I’ve spent the last few days here in Iowa, a state that I was honored to serve as Governor for eight years. Yesterday, I walked the grounds of the Iowa State Fair in Des Moines. The fair is refreshingly the same each year, but also a snapshot of changing rural America. The food stands, midway and cattle barns are in the same place that they’ve been for years. We’ve sculpted a "Butter Cow" since the early 1900s, but now the young people all have iPods and Blackberry phones. Their parents have cell phones.

Helping with the Deepwater Response

Last week I completed three weeks working at the Deepwater Horizon Unified Area Command (UAC) in New Orleans. The UAC is a command center made up of Coast Guard, BP, Federal and State employees working together to address the environmental-, public health- and wildlife-related concerns associated with the massive Deepwater clean-up effort in the Gulf of Mexico. At the UAC, hundreds of staff members work nearly 12 hours each day, seven days a week.

Farming Critical to Michigan Recovery

Originally published in The Detroit News:

Today, 306 million Americans have food on their table thanks to a small and noble group of professional gamblers: America’s farmers and ranchers.

Only about 1 percent of Americans operate a farm or ranch and these hardworking few not only help provide the rest of us with three meals every day, but they also form the foundation of the agricultural sector of our economy that generates one in every 12 jobs and a $20 billion trade surplus.

They do so in the face of enormous business and personal risk.

Feds Feed Families in Massachusetts

Earlier this month, USDA Rural Development Area Director Lyndon Nichols, Helen Rush-Lloyd, Constituent Services Director from U.S. Rep. John F. Tierney’s office, and I delivered 80lbs of donations to a local Gloucester, Mass. food pantry named "The Open Door." This food pantry has a slogan "Feeding People. Changing Lives."