Blog Archives

In every state, people are connecting directly with their food each time they bite into a local apple, grill a local steak or create a salad with local ingredients. Local food is about the products that farmers and ranchers grow and raise. It’s about the businesses that bring food from farms to our tables, and efforts to connect consumers with producers like farm to school and agritourism. And it’s about the sense of pride behind campaigns like “Buy Fresh, Buy Local,” “Appalachian Grown,” or “Idaho Preferred” that let consumers know their food dollar is flowing back into their local economy. Women play a prominent role in developing local and regional food systems that are creating jobs, pulling new people into agriculture, connecting communities, and improving health.

On Tuesday, July 17th at 3:00pm EDT, Jon Carson, White House Director of Public Engagement, and I will join inspiring women leaders in the field of local foods through a Google+ Hangout to hear their stories and answer your questions. It’s also a chance to see more stories like theirs when we unveil the 2.0 version of the USDA’s Know Your Farmer, Know Your Food Compass. An innovative digital guide and map, the KYF Compass highlights USDA-supported local food projects around the country. The 2.0 version features thousands of local food projects in all 50 states and includes keyword and zip code search features.

Every day, the work of the U.S. Department of Agriculture to conserve America’s lands and natural resources stretches across our nation. As President Obama and I work together to boost the rural economy and create jobs across America, it’s important to recognize the strength we draw as a nation from our forests, grasslands, farms, ranches, rivers and wilderness areas.

And it’s even more important that we all work together to protect them.

In 2010, President Obama established the America’s Great Outdoors initiative to help reconnect Americans to the land, promote recreation and tourism that bring jobs to rural communities, and build on America’s long history of conservation.

Joe Triglia, owner of Jubilee Flooring in Long Island, N.Y., has spent years working out a way to turn discarded wine barrels into wood flooring.  Now, with help from the U.S. Forest Service’s Forest Products Laboratory , his vision is turning into a promising business venture.

Hunger doesn’t take a summer vacation, and the State of Michigan is making sure that nutrition assistance programs don’t either. I recently traveled to the west side of the state to see some of the inspiring work our partners are doing to make sure that no one in their community has to face hunger.

Roads and bridges are vital links that connect communities to their national forests. For residents living near the Bankhead and Talladega National Forests, their drive to the woods is now safer while also protecting natural resources thanks to recent construction projects for two forest bridges.

The Forest Service replaced the Pine Glen Bridge near Helflin, Ala., on the Talladega National Forest with funding support from the American Reinvestment and Recovery Act.  The Forest Service also supported the construction of the Brushy Creek Bridge near Double Springs, Ala., on the Bankhead National Forest. The projects employed local community workers who built the bridges which are now helping to improve habitat for fish and other aquatic organisms, reducing sediment deposits in the local streams and rivers, and improving access for visitors.

On July 11, USDA’s World Agricultural Outlook Board cut the estimate for the 2012 U.S. corn crop by 1.82 billion bushels to “reflect expected impacts of persistent and extreme June and early-July dryness and heat across the central and eastern Corn Belt.”  The 12% cut, which left the projected U.S. corn production at 12.97 billion bushels, is a direct result of the nation’s worst drought in a generation—since 1988. Yesterday, Agriculture Secretary Tom Vilsack also announced that more than 1,000 counties across in 26 states would be designated as disaster areas due to the worsening drought.

Recently, U.S. Senator Tom Harkin got an up-close look at Iowa’s newest community-owned wind turbine.  With an American flag snapping in the breeze, he marked the project, the investors and the opportunity for wealth creation via renewable energy in a town of 116 in southwest Iowa.

Arthur “Butch” Blazer, USDA Deputy Under Secretary for Natural Resources and Environment, paid a visit to the U.S. Forest Service Forest Products Laboratory (FPL) in Madison, Wis., recently to convene an important roundtable discussion on wood-to-energy concerns in Wisconsin and the Midwest.

Among the participants were wood scientists and technology transfer authorities from FPL and Forest Service’s Northern Research Station, representatives from the logging and paper industries, academics from the University of Wisconsin – Madison and the Great Lakes Bioenergy Resource Center, state natural resources officials, and other national and regional Forest Service officials.

Cross posted from the Let's Move! blog:

The winners of the Communities on the Move Video Challenge have been chosen!  Since First Lady Michelle Obama announced the Video Challenge in February, Let’s Move Faith and Communities has been inspired by every congregation and community that submitted a video highlighting how they are promoting healthy lifestyles for kids.  From putting on nutrition-themed puppet shows in Connecticut to advocating for safer play spaces in Colorado and preaching healthy living from the pulpit in Florida, the ideas in these videos demonstrate the commitment that communities across the country have to reversing the trend of childhood obesity within a generation.

The Video Challenge encouraged faith-based and neighborhood organizations to create one-to-three minute videos highlighting the work they are doing to make their communities or congregations places of wellness. The challenge recognized efforts that promote healthy lifestyles for kids in three areas: encouraging nutritious eating through USDA’s MyPlate icon, increasing physical activity, and ensuring access to healthy, affordable foods. The winners and honorable mentions will be invited to Washington, D.C. for a Let’s Move! event.

Access to market information is a critical component in the success of any business. This is the case in the agricultural export industry, where locating available marine shipping containers is often difficult.  For many in this industry, finding available containers can be like searching for buried treasure.  To make the search easier, USDA’s Agricultural Marketing Service (AMS) developed the Ocean Shipping Container Availability Report (OSCAR).